Nicely grilled mutton leg with mandi rice from one of the best restaurants in Malappuram is the focus in today’s video. When we talk about goat leg grilled, we should not forget to mention the yummiest broasted chicken in Malappuram. It was really a feast for foodies like us in Hotel Delicia. മൂന്ന് മാസം മുൻപ് ഞങ്ങൾ മലപ്പുറത്തു പോയപ്പോൾ ബാസിം ഞങ്ങളെയും കൂട്ടി രാത്രി ഭക്ഷണത്തിനായി പോയത് മലപ്പുറത്തെ തന്നെ ഏറ്റവും നല്ല ഭക്ഷണശാലകളിൽ ഒന്നിൽ ആണ് – ഡെലീഷ്യ ഹോട്ടൽ. ഡെലീഷ്യ ഹോട്ടലിൽ ബ്രോസ്റ്റഡ് ചിക്കൻ വളരെ സ്പെഷ്യൽ ആണ് അതെ പോലെ തന്നെ ചുട്ട ബീഫും. പക്ഷെ, എനിക്ക് അവിടെ ഏറ്റവും ഇഷ്ടപ്പെട്ടത് ആട്ടിൻ കാല് ചുട്ടതാണ്. ബോസ്റ്റഡ് ചിക്കനും ഒട്ടും മോശമായിരുന്നില്ല ട്ടോ.
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Delicia is one of the most famous restaurants in Malappuram for trying broasted chicken. While travelling from Nilambur, we saw that everywhere there were boards about broasted chicken being served. So I decided, if it is such a special dish of Malappuram, I must try it, and from the restaurant best known for it.
Basim, Anas and a few other friends were with us to taste the food from Delicia. While my friends tried items like chicken lollipop, I chose broasted chicken and grilled mutton leg. Broasted chicken was crispy outside with soft and juicy chicken inside. Mutton is my all-time favorite, and I simply loved the mutton leg which came with an accompaniment of Mandi rice. Basim chose to try his favorite beef ribs and opined that they were delicious as always.
🥣 Today’s Food Spot: Hotel Delicia🥣
Delicia Complex, Near Municipal Bus Stand,
Phone: 0483 273 4432
Location Map: https://g.page/hoteldelicia?share
⚡FNT Ratings for Hotel Delicia, Malappuram ⚡
Accessibility: 😊😊😊😊😑 (4.5/5)
Price: Moderate to High
Parking Facility: Yes
Is the restaurant family-friendly? Yes, the place is good for families to dine.
Price details of the food that we have tried: To be frank, this video was shot in the month of February and I have forgotten all the details. Extremely sorry that I cannot share price details with you.
Original of the video here
I came with the scooter.Now I will go behind the camera.Basim is going to serve food for all of them.This is one of the best restaurants in Malappuram.The name that comes to our mind is Delicia.We are in Delicia. We will see broasted chicken now.Yesterday, when we were travelling from Nilambur, there was broasted chicken everywhere.It is a specialty of Malappuram.When we are in Malappuram, we have to taste broasted chicken.Many people say that the broast chicken of Delicia is very good.After Perinthalmanna, if we wish to try broast chicken, this is the first option.Let us watch the preparation of this.Some processes have already been done. Now they will fry it. Watch that.They can put 40 pieces at a time.But now they have put only 32 pieces.They have one more like this. So a total of 80 pieces at a time.So they can make it fast when people come.Here, it is not just broast.Yes, they have a huge kitchen. We are not going there now.We have to definitely try broasted chicken.I heard about one mutton dish too. We will ask about it.Beef dishes are also there. You won’t eat it, so I will eat.The cooking process of this starts in the morning.Chicken pieces are cleaned and marinated with salt and masala powder.It is kept to dry for a while.Then it is coated with refined flour.It is coated with a mixture of corn flour, gram flour and refined flour.Then it is fried.After mixing, this is kept closed air-tightly.It takes 10 minutes, right?Have you seen this before?Yes.But I don’t enter kitchen mostly.He is a master in eating.But he doesn’t enter kitchen.One person who likes to enter kitchen is also coming.Today he will be eating with us.Today, I am changing my style. I will serve food to all of them.Basim and I will serve. They will eat and give their opinion.Anas is supposed to come now.We saw broasted chicken being fried.What is this? Is it an Arabic food?It is called Katayif.Have you rolled this around it?They have so many dishes. We can’t cover the whole.Do you have a mutton special dish?Yes, grilled mutton leg.We have to try that. Mutton is my favorite.Can we take videos of that?They are going to open it. It has been 10 minutes now.Mutton leg is being cooked here.What is this?This is my favorite item.What is it?This is beef ribs. Broasted chicken and this are my favorites here.These are mutton legs, with masala and without masala.They will grill it now. After watching the grilling, we can have food.After grilling both sides, they will brush butter over it.Then they serve it to us.Let it be ready.So we have grilled mutton legs and beef ribs.They have garnished it well and presented nicely.But look at this. Beef is in a small plate.Mutton has got a chariot and rice below it.What rice is this? Mandi rice.My mutton has got a chariot.I came with a scooter.Today the plans have changed. I am not eating first.You all complain that I always eat first.You know Anas from Tripcompany.He and two other friends are with us. Able too.Now I will go behind the camera.Basim is going to serve food for all of them.I will do because you say. Otherwise, I always eat first.Anas will eat and give his opinion.They will all give their opinions.Afterwards, Basim and I will have special dishes.Don’t think like that.It is not like that.We have just made a small change today.Anas, these are starters. They are lollipops.This is tandoori lollipop.This is chicken fry lollipop.This is Al fahm flavored lollipop.This might be green chili flavored.This is chili sauce and mayonnaise. Your favorite.If nothing, Anas is happy with mayonnaise.Hashmi is also like this.Basim, you please serve us.I don’t normally serve. You are lucky today.How is it?It is good. A light sweetness.Taste of masala and lightly spicy.He took a different variety.This is good. Taste of broasted chicken.Light sweetness.This is Al fahm chicken. It is superb.How is it?Crispy and tasty.They have begun with starters.The dishes will keep coming. Basim is ready to serve.He will serve and others will eat.After that, Basim and I will eat.This is pothiyirachi.This is a must-try item here.It is gooseberry pickle.All of you should taste this. It is my favorite.Let me try the pickle first, as per Basim’s suggestion.I am taking a piece of gooseberry.Superb.A hot and sweet taste. Wonderful.Superb.He started coughing because of the sour taste.This is parotta.All soaked in the curry.No need to chew. It has melted already.Beef is well-cooked. When we open this, we feel tempted to eat two of this.If you love parotta and beef.It feels good to break off the pieces.They are taking mutton legs now.How is it?Mutton is my weakness.It feels so good to taste well-cooked mutton legs with masala.Is that mandi rice? Yes, it is good with mutton.Beef has a good taste of coconut milk, right?Yes, superb.Combination of beef masala with parotta is very tasty.How is fish mango curry?Sour taste of mango is standing out.I want to try that. But I can’t get over the beef.Relieved that I didn’t get an electric shock.This is lime with a blue color.They added 7 Up. So the name is Electric lime.It is good.We are also ready to have food.Waiting for the food.This is our starter dish.See, there is something like vermicelli wrapped around.It might be crispy, right?I forgot the name of this.Kataifi. It is looking very crispy.Very crispy outside and a juicy chicken inside.Lightly flavored chicken.Kids will love this.I loved the crispiness outside.Both blended together gives a good feel.There is some sauce kept here.It has a light sweet flavor.Taste of mayonnaise too. It’s good.Usually I don’t like mayonnaise very much.But the sweet taste is good.Shall I take one more?Light sourness, sweetness, taste of mayonnaise, crispiness and juiciness. It is superb.It is a good starter for kids and adults alike.These are our main dishes.This is grilled beef ribs.We have mutton legs on a chariot over Mandi rice.Grilled mutton legs.Mint chutney, mayonnaise and one more item.It is gooseberry pickle.We have chicken broast too with this.Actually we should eat keep this on plate and eat decently.But we are not doing so as it is more tasty like this.It is very hot.Broast is very crispy and soft.Chicken inside is very soft.Chicken is very juicy.It is not overly crispy.Good.When in Malappuram, broast is a must-try.In Malappuram, we get broast in many places.They have a variety of dishes here.We are taking only this much.We can’t eat much. But we are enjoying this.We can move to the main dishes.I will take care of this.He says don’t touch.It is good that you are allergic to beef.What if I forget that I am allergic, right?Let me try the gooseberry pieces.Sweetness is the first taste we get.Then the hot taste gets pumped up to our tongue and throat.Taste of gooseberry too. Superb.Let me try mutton. It is well-cooked, grilled mutton.Let me try Mandi rice with mutton.Mix mint chutney if you wish.I took mint chutney with it.Mandi rice and mutton are good.How is beef?Needless to say. I always eat this. Broasted chicken and beef ribs are my favorites.When I tried last time, beef ribs were not that good.Today, it is tasting good. Ebbin bro is there. So luck is with us.There is chili and carrot or orange, I think.Oranges, chilies and something else.This is paper straw, not plastic.But steel or glass straw will be better than this.It is more environment friendly.Paper is made after cutting trees.It is best if we carry glass or steel straws.We have to mix it for some time because there is an orange in it.This is hot, sour, sweet, and salty.But not bitter.It is good.Have you tasted Ice orathi from Kozhikode beach?There is one variety with sweet and masala mixed.I am getting a similar feel in this.Not exactly the same taste, but a similar contrasting taste.How is that one?This is the normal sweet one.I am getting a light flavor of apple too.They have desserts too. We will do that as a short video on Instagram.Let us end this video here.This is the last video of this Malappuram trip.We enjoyed the food. Thanks to Anas.Anas and Able are behind the camera. Thanks to everyone.Thanks to all my friends in this trip. I enjoyed all food.Always be happy and enjoy life. Bye for now.