How to make Grilled chicken in cast iron grill pan.
Ingredients
– 1 whole chicken, cut in 4 pieces
– 6 tbsp Curd
– 1 tbsp Butter
– 1 tsp turmeric powder
– 3 tbsp red chilli powder
-1 tsp pepper powder
-1 tbsp cumin powder
-1 tbsp coriander powder
-1 tbsp kebab/tandoori msala powder
– Salt to taste
– 4 tbsp oil
– ginger garlic paste
– onions slices,
– lemon juice 4 tbsp
Method
– Make some deep cuts into the chicken pieces
-For first part marination add red chiilli,turmeric,lemon juice and salt.
– For grill masala marination add yogurt, red chilli powder, ginger garlic paste ,cumin powder,corriander masala, kebab masala,pepper powder,oil and salt to taste.
– Keep aside the marinated chicken for 2 hours.
– In a pan add some oil and salted butter, place the chicken pieces in the pan
– Cook each sides properly until you get nice golden brown colour, cook for 20-25 minutes
– Tandoori Chicken is ready to be served!
#Tandoorichicken
#grilledchicken
#lockdownrecipe
Original of the video here
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