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How to make Asian Grill Pork Patty ” Nem Noung ” II ណែមប្រហិតសាច់ជ្រូក II
This delicious Asian Grill Pork Patty can be served with rice, bread, and even put in the vermicelli bowl.
Ingredients and Recipe
– 3lb of lean ground pork (1.3kg)
– 3 tbsp oyster sauce (50g)
– 1 & 1/2 tsp fish sauce ( 25ml )
– 1 & 1/2 tsp salted garlic powder ( 6g )
– 6 fined chopped garlic
– 5 stalks green onions
– 1 tsp baking soda. ( 4g )
– 1 tsp ground pepper. ( 4g )
– 3 tbsp of corn starch or tapioca starch ( 50g )
How to make Cambodian coleslaw – https://youtu.be/F-XzW3cL4p0
Note: If you don’t have have garlic powder, you can put more garlic and add 1tsp of salt in the recipe.
Original of the video here
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