Pork BBQ Buns by Chef Allan Mertola
Pork buns are popular ways of cooking meat in Chinese cooking. It is a meal in itself and great for takeouts as food for travel or to take home to our loved ones. Chef Allan shares his knowledge in making pork buns similar to the ones popular in Hong Kong and Cantonese restaurants in his Pork Barbecue Bun recorded and streamed with a live audience. Learn how to prepare the sauce and the dough from scratch as well as many tricks of the trade and valuable information as he answers questions from the students.
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Original of the video here