Ingredients:
Chicken wings 300 gr
Flour 600 gr
Egg 3
Paprika 15 gr
Garlic Powder 10 gr
Mustard powder 10 gr
Ginger powder 10 gr
Salt 8 gr
BBQ sauce 60 gr
Oil 2 liter
• Process the chicken wings and soak them in brine for at least 20 minutes.
• Prepare ingredients for breading: beat eggs with salt and mix spices in flour.
• Bread the chicken wings consistently (flour, eggs, flour).
• Heat the oil up to 160 degrees Celsius, put the chicken wings (it will start boiling), cook for 4-5 minutes, remove from the pan and place on a paper towel to remove excess oil from the wings.
• Heat the oil at 180 degrees Celsius and cook the chicken again for 5-6 minutes.
• Pour BBQ sauce in the saucepan of appropriate size. Throw the chicken wings and mix well so that sauce spreads evenly on all chicken wings.
• Transfer the prepared dish to the desired plate and enjoy (the dish can be served with sour cream).
Original of the video here
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