How To Make Simple Filipino Style PORK BARBECUE | Filipino-Style BBQ

The Philippines is not only abundant in best destinations and attractions but also the country pride its own cuisine. This skewered pork is marinated in garlic, brown sugar, soy sauce, lemon juice, sprite and banana sauce or banana ketchup. Filipino-Style BBQ is sweet, savoury dipped in spicy vinegar sauce. This is served as an appetiser accompanied with cold beer and some may accompany with rice. Barbecue is normally cooked on the grill using charcoal. However, in this video I’ll grill the skewered pork using the oven. I hope you enjoy watching this video.

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Original of the video here

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