#grilledhickendrums #tangdykebab
Latha’s Recipe World Presents – Recipe 308 Grilled Chicken Drums
Chicken marinated with aromatic spices and grilled it in oven. Makes it more healthy and so tasty. You can make this so easily at home.
Original of the video here
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Video Transcription
[Music]My Kitchen let’s do the chicken drums oryou call it has become greedy kebablet’s have a look at the ingredientswhat you need for today I have taken 10pieces of the chicken drops I pick inthe tender ones don’t think big big onesee how small and nice they are youshould take like this theme on okay as Isaid I have kept this for about one hourin the salt waterit makes the drums bass juicy that’s theonly reason that I do like that okay I’mgonna squeeze in half of the lime herewith chilli as much as you need quarterteaspoon of turmeric powder about 1/2teaspoon of the garam masala now thechilli powder what I have added iskashmiri red chilli powder just in caseif you don’t have Kashmir red chillipowder you need to use the food colorand I’m I am I am avoiding default colorhere because my Kashmiri powder is verybright and nice this much color for meis enough and I don’t knowbasically you need to massage thechicken needs good massage salt okaytime to I’d never ginger garlic pastealong with 1/2 teaspoon of vegan foodmeat powder along with the 2 tbsp of thecurd use thick curd okaydon’t use too sour curd using our almondthick curd and then I have taken 2 tbspof the basisthat’s the Rams love now what I did wasI have nicely roastednot that the color should go it justthat I have heated it up in a castnicely 2 tbspMcSally where if you like your Hungaryto be more colorful you may add somenice red colortake your saltthen cover the Sun rested minimum forthe three to four us for the best resultthree to four hours[Music]so I’ve taken a sheet pan and I’m gonnagrease my sheet pan with some oilgiving the chicken being support makesso that we imported nicely with themasala then I’m going to drop thechicken businessmy oldest hitting Peter I’m going toglue this so I have brought my knob tothe brain brewing leather some goodingredients in there what I am 180 to190 degrees for about 20 to 25 minutesand then if I need more than I will doit more so but grill it very well nowyou go to the play to finish my hungrykebab and I have baked it completely inthe oven it sir I did not use the stoveat all very healthy try making it thisway I am sure you’re going to reallylove it with your family in France happycooking happy
