Roast Red BBQ Pork eggs noodle soup) บะหมี่หมูแดงเกี๊ยวน้ำ
? INGREDIENTS
Ingredients for roast red pork bbq
* Pork lions
* coriander roots
* Black pepper
* soy sauce
* Tomatoes sauce (ketchup)
* Sesame oil
* salt
* palm sugar
? Ingredients for noodle soup
* pork bone
* cloves of garlic
* salt
* Fish balls
* Eggs noodles
* Green vegetables, cut and blanched in boiling water
* sliced Chinese celery
* sliced coriander and spring onion
??? Instructions
1. Thoroughly pound garlic, coriander roots and pepper.
2. Marinate roast red pork BBQ. Season with soy sauce,ketchup, oil, salt and palm sugar at least 3 hours. ( overnight)
3. Preheat oven to 400F grill pork for 10 minutes a side for a total of 20 minutes.
4. Add pork bone, garlic and pepper into the soup pot. Fill, almost to the top of the pot with room temperature water. Constantly scope out the scum. Bring it to the boil over the lowest heat to simmer.
5. Arrange blanched green vegetable and eggs noodles and add crispy garlic in oil. Add fish stripe, Bar-B-Queue pork, fish ball, sprinkle, spring onion, and coriander and pour the soup over. Ready to serve.
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Original of the video here
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