Hi everyone today im bringing you my style of babyback ribs and a delicous tasty mexican 100% natural strawberry water. ENJOY, if your new to my channel please support and subscribe god bless you🙏 stay safe.
Original of the video here
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Video Transcription
[Music]to start you want to grab a napkin orpaper towel Inge’s get all the extrawater or moisture off your baby backribs or any ribs that you’re using nextyou want to remove the membrane off theback it’s very important usually ittakes a couple tries you could also usea napkin to help you get grip of themembrane but as you can see it’s reallyeasy to do and simple you just pull allthe way back until this Allahme I always like to remove all theexcessive fat[Music]how to pepper to your taste now memyself I like to add a lot of pepperbecause I do like a kick of spiciness tomy ribs now here I’m adding salt I’musing kosher salt because the grains arebigger than the regular salt so theyseem to stick better to the rib makesure that you do the same process to thebackside of your rib here I’m usingsmoked paprika if you have not triedthis on your ribs I highly recommendedit does add another kick of smoky flavorto your ribs to actually make sure thatyour seasoning gets stuck to the ribsyou want to make sure you use thepadding down method you do not rubagainst it and here you have a ladiesand gentlemen now that our ribs are niceand seasoned it’s time to get the grillready so we can put them on the grill[Music]you can use any type of charcoal hereI’m using Kings for instant light nowbasically what you want to do is dividehalf of your grill compartment into twosides since you do not want to put yourribs on direct heat since we will not beusing any aluminum foil light yourcharcoal give you 15 minutes you know beready to gonow as you’re able to see I have notplacing the ribs on the rag heat this isvery important because you do not wantto burn your ribs now as everyone knowsthis is gonna take a long process twohours and a half we’re gonna leave themhere so you just want to close the lidand we’ll be right backI mean while this gets ready it’s prettyhot today about some how are theoppressor or strawberry water freshlymade at home you have to start bywatching the strawberries it’s veryimportant you do not want any dirt inyour water after you remove the greenstems with the leaf you want to leavefour strawberries up I’ll tell you whynow let’s add our sugar here I’m gonnabe using 1 cup of sugar now it’s up toyou on how much sugar you want to addbut I like my water to taste sweet[Music]go ahead and give this a blend[Music]add water to the blender here as you cansee I’m using about five cups of water[Music]pour it back inside now do you rememberthose four strawberries we’re gonnasimply cut them in force and add theminto your water so it gives it thatextra chunky natural taste and you can’tforget your eyes and there you have itguyshomemade I want a fresh strawberry watergo ahead and give this a thumbs up donot forget to like and share this videowith all your friends and family thankyou very much for your support and let’sget back to these ribs now here afterone hour I’m just basically sprayingthem down with apple vinegar you’ve gotto keep the ribs nice and moist for theBBQ sauce you can use any store boughtbarbecue sauce or make your own todayI’m going to be using the sweet babyRay’s barbecue sauce[Music]so it’s been about two hours now guysnow it’s a good time to go ahead and dothe first glazing to your ribs on oneside you do not want to do the bottomyet until about another 15 minutes[Music]now you turn these around[Music]go ahead and brush take your time guysmake sure that you cover every singlespot the edges just like you’re paintinga house side to side up and down side toside treaty would lovenow don’t forget to turn back aroundwe’re gonna give this for another 15minutes and we’re gonna do our lastplacemy guys I’m doing the last place[Music]now we’re going to go ahead and removethem off the grill and we’re gonna letthese sit for about five to ten minuteslet all the juice go back inside to itnow the way you want to cut these ribsyou just want to if you guys are able tosee it have them standing up just wantto go ahead and cut down in between eachbone and they should easily come on[Music]there you have it guys as you’re able tosee there well done they’re nice andjuicy and inside[Music]look at this guy’s the way that a fallsoff with falling this is crazymake sure that you try this at homefasting is a recipe don’t forget tosubscribe see you next time[Music]