BBQ Beef Recipes

Eating BULGOGI Korean Grilled Beef + Korean CRAFT BEER in Hongdae | Seoul, South Korea

With another day in South Korea in the books, my boy Sam from Samuel & Audrey and I headed out to get some Korean grilled beef (bulgogi) and some amazing craft beer for dinner! Come along with us as we enjoy even more mouthwatering Korean food!

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We arrived in the bustling Hongdae area of Seoul, which is an entertainment district where you can find shops, street food, Western and Korean restaurants, and more. There are a lot of universities in the area, so there’s a lot of youth there! I couldn’t wait to explore Hongdae!

We started at a dart game along the street. It cost 5,000 won/$5.85 U.S. for 7 throws. I got three, and got a Korean stuffed animal as my prize, but I didn’t have a bag to put it in! Then we watched a local girl try!

We continued on down the street. This street was so much fun and you can’t find it anywhere else in the world. There were even dancers performing right on the street, so we stopped for a while to watch them put on a K-Pop show!

From there, we found lots of souvenirs, but it started raining, so we hunted down a restaurant so we could go inside. We found a popular, cozy place that sells bulgogi, which is marinated, grilled Korean beef.

I got some soju, some rice with seaweed, and a seaweed soup, all of which looked amazing! The woman came to the table and started making the bulgogi while I sampled the soju. It was like vodka, but smoother!

The seaweed soup is what people eat on their birthdays in Korea for luck. It was really tasty!

Meanwhile, the bulgogi had been topped with tons of bean sprouts. There were also some thick noodles and some rice cakes in it as well. Sam dove in first and loved it. Then, it was my turn!

I made sure to grab a bit of everything for my first bite. It was fantastic! It had a slight kick that made my lips tingle, but was a little sweet and had a crunch from the sprouts. The beef was also delicious, and the noodles reminded me of some buckwheat noodles I’d had in China. I also loved that we were sharing it, like a communal dish!

Next, the woman came and added some rice, seaweed, and cheese to the remaining bulgogi and mixed it all together. It looked and smelled incredible and I asked for a little bit of extra spicy sauce. She spread it out so you get some burnt, crispy rice on the bottom with cheese on top!

It was heavenly! The amount of flavor in it was insane. I especially loved the flavor of the seaweed in it! No one does fried rice better than Koreans. It was unbelievable! Our total for the meal was 36,000 won/$30.07 U.S., or roughly half of what I would spend on a good sushi dinner with my wife in Miami!

After our meal, we headed back out and played another dart game. I got six and won my daughter a stuffed dolphin! Then we looked for some craft beer because the regular beer is like water.

I ordered the Chimay white triple, which is their strongest and most expensive beer, while Sam ordered the slow IPA. Mine was a Belgian beer and was amazing! They also had lots of other beers and there was even a garden area outside. There were lots of young people there.

What a night! I think Hongdae is my favorite spot in Seoul!

I hope you loved this video of our adventures in Hondgae! If you did, please give it a thumbs up, leave me a comment, and please subscribe to my channel so you don’t miss any of my travel/food adventures!

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My name is David Hoffmann. For the last decade, I have been traveling around the world in search of unique culture, food, and history! Since starting David’s Been Here in 2008, I have traveled to over 1,000 destinations in 73 countries, which I welcome you to check out on my YouTube channel, travel blog, and social media sites.

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Video Transcription

and here we go the bulgogi we got thesedelicious noodles oh ho howe have the rice cake we have sproutsNeverending sprouts and we have the beetlisten and do is go in grab a big mixright it’s a little too much brows todayand here we go let’s try itI’m so good not spicy at all Mill Creekgood evening everyone this is DavidHoffman from David’s been here inbustling Seoul South Korea today we’regonna be exploring the Hongdae area andthis is like an entertainment districtwe have lots of shops we have streetfood we have restaurants Korean andWestern as you can see lots of youthhere everybody’s like 20 and under let’ssay 25 it under a lot of youth becausethere’s a lot of universities in thearea what we’re doing tonight is we’regonna explore we’re gonna go shoppingever and it will eat some Korean food Idon’t know exactly what we’re to eatwe’re gonna look around and see whatlooks good and I’m sure we’re gonna trysome delicious crafts here from Koreayou know all our youth their absolutegood beer here let’s go explore Hyundaiall right guys so as you can seeentertainment district we’ve got somegames we’re gonna just throw some dartssee if I win anything 5,000 for sevenshots alright I’ll try it 5,000 anyballoons honey to make one I get thismake four I get one of those make sevenget one of these you feeling confidentyeah that’s oh dude what[Music]300 let me see oh you did well man I didwell righthey bring a bag do be carrying that allday oh my gosh I guess look at this isthis Korean Korean what’s Korean totallyoff okay I’ll take this one what’s thename Totoro Totoro okay let me goam i tying him to right there so she gotlike two so she gets to get one of thosethis guy’s doing very nice he’s lettingeverybody get the bigger ones yeah soI’m gonna walk around with this you knowI’m gonna do I’m gonna buy backpackIvana is crazy this is fun this is asuper fun area yeah just the beginningof it it sprawls out in all directionshome d is actually pretty big and manthe hungee so big that I remember therewas one bar when I came here a lot manyyears ago but they had four differentversions of it it was like like it Iactually think it was called the wholebar it was like whole bar 1 2 3 & 4hilarious man dude I’m so excited thisis super fun this isn’t what the funnestpart about Korea is that you have thistype of stuff I don’t see this anywhereelse in the world right let you gothrough an area restaurant Street foodgames this is pure fun pure fun[Music][Music][Applause][Music][Music][Music]the performance was sick right cave Iwas like kpop I think it’s a little bitof its breed like breakdancing this isdoesn’t work for that yeah but it worksbut they weren’t breakdancing they werelike sort of no dude thing oh my god andthen you cross the street and it’sanother streets little slit upWow going dude but you didn’t just putover here they’ve got everything overthere and make sure you’re on thebarbecue we can always go back let’s goback let’s go check out this place okaythis tree has souvenirs phone coversstreet food lots of lights but it’sstarting to rain so we’re gonna go lookfor a restaurantI think we’re gonna pull go pullbogey-bogey yeah yeah yeah alright wetry that just very briefly with a thatbig Korean royal feast we have like overa week ago I’ve never had a dedicatedbulgogi meal let’s go let’s do italright so we just had on the restaurantand this is like a super packedrestaurantvery cozy as you could see and they haveboth Loki marinade be Korean style andwe have it right here check this out ohmy god oh man I can’t waitgot my soju love it 20% alcohol so goodgot some rice right here some rice withsome seaweed and we have the deliciouslike seaweed soup well everything looksfire then I’m gonna start with the suitand some soldier stuff I’m gonna stuffalright there’s our words getting alittle help – yeah Tommy help nice homeI love it it’s like vodka let me let meshow you thisso I’m going to serve my second seaweedsandwich those people drink people eaton their birthdays yeah yeah it’s calledmutant meal cool yeah it’s like a luckysoup I think fantastic sueyyeah it’s like blah what’s really coolabout this dish is that it’s likecovered in bean sprouts yeah Wowsomebody’s problem Klingon bro where’swhere’s the beef to be the beef has hadhidden my cellsee they do this is Grady the lady cameby and said it was finished what she didshe added some nice thick noodles mix itaround so yeah we’ve got a deliciousbread it’s like basically we have thebean sprouts which are called going downbelow and Korean we have rice cakes wehave our noodles and beef of course soI’m gonna try the beef on its own rightnow man got some noodlesLooby look at those nice and big longbig thick the nice thing is that thenoodles really absorb the sauce so veryflavorful I love this sauce it’s notoverly spicy a little bit of a kick it’sactually a bit more sweet than I’vespend that spicy instead I love it theylove it here we go the bulgogi we gotthese delicious noodlesoh-ho-ho we have the rice cake we havesproutsNeverending sproutswe have to beat this then do is just goin have a big mix right it’s a littletoo much browse their Oh get some ahhere we golet’s try itoh it’s so good it’s not spicy at allMill Creek off runchy the crops arewhole on the right stick in there aswell I didn’t even know that was thereand so I’ve been into it this the beefthis street is a delicious and itactually does a little kick but it stingis near the lipand these little remind me likebuckwheat noodlesahem China man what yes I love thatwhenever a string a cure yeah yeahbetter this Korean food is very communalyeahanother thing almost like China Chinaevery single thing you eat gets sharedwe hear the great thing is that he’salways have gay in the middle on top ofa little fire always oh I think it’s alittle more well so many problemsand that section is too hotgum bag of it from a gum babyoh man told you all day to move on tolook at this guy’s alright so she cameand made the race incredible first shechopped up the remaining ingredientsthat we had then she added the racinggrabs a little bit more spicy sauce andthen we’re melting the cheese on top sothey cooked it for a minute it’s gonnabe readysuppose it and I can’t wait and onething they always do is they spread itout all even and then in the bottom itburns the firm rice is the best part thebest part the best thing about Koreanfried rice is they dump cheese on top Imean it just changes the whole gamethis is so good I love other she spreadit around its crispy on the bottom allthe flavors it I mean that noodles youhave sprouts yeah beat you’ve seizedyour rice cake get rice it’s like oh manso I’m gonna go in here and got some ofthis Oh mix it with some moredo it the amount of flavoring is thesame little spice we asked her for somemore spice it’s perfect though not toohot mmm just seaweedI love seaweed you don’t love it what’sthe best so good super freshthe rice obviously the country of ricewithout the noodles I mean everything sogood I think I have to get some of thecheese though oh it’s like Oh cardsartists[Music]oh wowyou wanna say fried rice and curry isbetter than China I’m serious thoughoh yeah look we go spread rice red inKorea I mean no one has this madedifferent ingredients and that’s the keyjust people I like you know carries carand chicken pork but they don’t do thisWowsee the teeth were the winit’s too much just too much to go figurewhat a feast man that was insane thefood just like it kept coming and comingit’s so cool to do the bokumbap to totalprice with 36 thousand won foreverything included alcohol it’sincredible valueI mean basically 80,000 won per personyou’re looking at but 15 US dollars 1516 US dollars for all that meet allthose noodles all that rice and the beerand the soju it’s the same value love itwhen I have like sushi in Miami I’llspend easily with my wife 60 to 70 USdollars if I get some sake oh my gosh sothis in the Korea number is priced onedeal good it’s priceless priceless Imean yeah there’s a price but it’spriceless right all right I foundanother guy who is doing the same thingbasically darts darts Oh 300 I’ll takeit I’ll take itI think my daughter’s gonna love itmemory for life dude that’s great so somany bars so many places where you canget chicken and Korean barbecue butwe’re specifically looking for craftbeer so we’re gonna walk one more blockand I think that’s we’re gonna find itand the reason we’re doing craft beersbecause the other beer is waterwe’re beer snobs now the dolphin made medo itokay so I looked at this place called AOcrew craft beer tap house craft beer inKorea let’s go oh yeah look at this dudethey’re all tanks yeah yes sir righthere you got the chim a what are youhavingI’m not being well it’s sold out but itsIP – Low IPAso there’s so nice they just had thismuch left they gave it to me and theyallowed me to replace my beer sobasically I get one and a quarter – matewhite trip of sorts of Belgian Tripel ifyou guys don’t know about that Belgianlike it’s the strongest beer they makewhat is this 8% pretty good suspensiveit’s like $12 but look at that headOh wah wah wah wahgood this is this is like a there’s aman’s beardI feel like changing here this isBelgium those Abused the bestdelicious amazing craft beer spot they aKorean beer on drop all crowd you goteverything real style reporter Haleretail triple Belgian TripelI mean they got everything could everwant they also have other beers fromother countries right here in bottlesand I love the setting I meaneverybody’s here very young Castle isdrinking using food and outside it howtheir garden this place is sick thisplace is really coolhow’s everyone coming here when you cometo this area just more chill spot verylike a lot less people in this areaseparated from like the main strip andyeah Cheers some Bombay all day all daywhat a fantastic place great waiting andaltima called a very young very modernwhoa delicious craft beer seriouslyKorean style amazing I love theatmosphere love the taste love thelocationdude thank you for moving here this isawesome like hi I think it’s my favoritespot in salt yeah I mean phones with usso much you lots of things to do I meanI played some darts yeah we ate somefoodwe saw some like some people doing kpopyeah yeah there’s always performances onthe street thing is this there’s so muchto do in this area you can come backhere it’s great if you live – you comeback here every weekend I find a newplace to eat we place a drink yeah andwhat was even a full we’ve had oh we hadthe bulgogi BOGO was real I mean thecoolest thing is that like you know youhave a dish and it’s like a clinger dishcuz it mixes with rice and then theymaking something else and it’s like ohwownever ends it never ends if it came herehave some craft beer I mean good nightcop and yeah so much you so much use Imean if you’re in your mid-20s you haveto come to this area dude it makes mewant to roll the clock back 10 yearsthat’s how you are eh yeah we don’t evenknow I’m a dad yeah he’s gonna be likeI’m older than youall right guys if you love this videogive us a thumbs up comment belowsubscribe to our Channel and we’ll seeyou next travel adventure in Seoul SouthKorea oh man I love this country scopeit’s so good[Music][Music]you[Music]

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