Corky’s BBQ 4-lbs Seasoned Roasted Chicken Wings on QVC

– 4 pounds of seasoned roasted chickenwings I just ordered this same set aboutthree days ago and I’m waiting on it tobe delivered this is a remarkabledelicious and easy food product for youto serve your family now the importantthing to remember here is that this isfully cooked chicken it has beenseasoned tumbled these are roasted notfried and what you’re going to loveabout this particular chicken wingassortment they warm from frozen theycome in a big bag you only take out whatyou need is you need it so if you onlywant two or three wings that’s fine orif you want to make a great big sheetpan full for the whole family for amovie night that’s cool too the bestpart is you put them in the oven fromfrozen and warm them through you’re notcooking them you’re just warming themthese are jumbo sized wings they aretumbled in this seasoning and I’m gonnatell you we’ve got another specialopportunity today as well in addition tothe great flavor that’s already on thereif you decide you want to buy a duo ofthe Corky sauce and I believe it’s theduo’s in it Shawn yes two bottles wehave that available as a separatepurchase this is the original sauce andif you decide to paint these wings withthat sauce before you eat themyou’re eating what’s called a muddy or acompetition wing I only have about athousand of the sauce duo’s to go aroundthis is gonna be very very specialjoining us with over 25 years at Corky’sis our buddy Jimmy Stovall and he’sjoining us live via telephone Jimmy howare you today buddy hey man how are youI’m great pal we’re missing you butthrilled your wings are here I orderedmine about three days ago I’m waiting onthem to arrive oh good we’ll get themright out to you beginning a week oh Ican’t wait these are amazing and Jimmywe should let everybody know that thesewings are tumbled in these in thesegreat dry seasonings and then thesewings are roasted this is not a friedproduct nor is it a breaded that’s rightso we start with jumbo methi wing andthen we tumble seasoned them so theseasoning gets coated all the way aroundthat wing you get that flavor and everybitethen we slow roast it in theslow-roasted is the skin sort of opensup that flavor sinks down into that meatand then we individually click freezethem and we put them in a resealable bagso it’s really perfect the way they’repackaged also when you get them home youjust stick that bag in your freezer andif you want some wings you just pull outwhat you wantRiis if that bag back up and put it backin your freezer and you’re good to goyou don’t have to take out a whole lotat one time well and one of the reasonsI ordered mine is because on days whenI’m either working from home during theday before I come into work or it’s aday off for me and I’m not leaving thehouse I find that if I’m going to havelunch I’ll make myself maybe a grilledcheese sandwichand I want a little something with it soI could take out three or four Oh am Ikidding seven or eight of these wingsand pop these right into the oven fromfrozen while I’m making my sandwichthese are warming in the oven and thenI’ve got a little extra to hold me overuntil dinner now what I want to leteverybody know is that we have this in afour pound package and you may eitherorder the sweet and smoky or the Bourbonlet me update sure what we got and thenJimmy will explain the flavors to us ifyou want sweet and smoky most popularfewer than 3,500 to go around if youwant suburban only 1800 to go around andwe recommend auto delivery here becauseif you get auto delivery Jimmy we’regonna ship these and when I say we Imean youyou’re gonna ship these every 90 daysfor one year now I do want to remindeveryone that we’ve got two distinctiveflavors and umEdie would you do me a favor my phone isin dressing room one will you bring itto me so I can because there’s somethingI need to order I’m afraid it’s gonnasell out if I don’t all right now let meask you Jimmy first described to a sweetand smoky that’s the flavor I orderedthe sweetness milk is great it’s aperfect balance we’ve stepped up the youknow the smoky paprika and then it’sbalanced by the little bit of brownsugar in there so it’s the perfectbalance of that the sweetness so if youlike more of a honey barbecue sauce or ahoney barbecue flavor the sweet andsmoky is the way to go if you’re doingif you want to do bourbon it’s more of afull flavor oak barrel smoky real smoothlike a nice bourbon flavor and it’s moreof the savory soyou like more of a savory wing theBourbons if you like a little bit moreof a sweet barbecue flavor then go withthe sweet and smokyneither here’s the great part neitherone of them are hot and spicy neitherone of them are friedwe don’t use breading so I can’t standbreaded wings and you know you hear themup they’re mushy they’re not breadedthey’re not deep-fried they’re not hotand spicy they’re just barbecue rubseasoned and they’re full of meat andthey are unbelievably beating when youget these at home you’re not gonnawonder where the meat is you probablydon’t want to meet the chicken this camefrom because that’s gonna be a big birdthis is what’s exciting about these thewhole family loves wings they’re alllooking for and you’re looking for aquick and easy snack I think a lot ofpeople are probably looking at theirstove every meal thinking if I have tocook one more thing from scratch like myheads gonna spin off so this issomething you don’t have to worry toomuch about you can pop these into theoven make a great side dish we have thesake Claire mac and cheese coming upwhich would go beautifully with thesethen make yourself a nice screen salador cole slaw and then you’ve gotsomething great we are getting somequestions from the chat okay and we’regetting some questions about how manywings we can expect in a four pound bagthat’s a good questionthere’s both the drum hat and the flaton the wings so it depends on you knowsort of which mix that would get them tothe bag but you can have nice you know710 nice meaty Wings per pound so theygo a long way and the great thing aboutit is when you get them at home and yousee that they’re meaty and they’re bigyou’re probably I like meteor wings thenmore smaller ones and so you’ll probablysee if you like three or four wings youprobably would grab two to three ofthese because it’ll be plenty mmm now ifyou want the sweet and smoky that’s mostpopular we have 2,700 remaining if youwant bourbon fewer than 1500 and Ishould also let you know that we havefor you the sauce which is what I’mordering right nowthrough the QVC mobile app Jimmy you sawso that’s our original sauce is on ourtable for 35 years I’m going to do twobottles with this and the reason wedon’t put sauce on it is because noteveryone one sauce but somebody in thefamily or somebody in your house orsomebody that’s even if you love to dipit or baste it with the barbecue sauceso the sauce is perfect because you canserve it on the side and if everybodyloves soft then when I recommend it’sthe very end of the cooking base thosewings with the sauce let it cook a fewmore minutes so it’s sort of caramelizeit down in there don’t put it on in thebeginning but towards the end and yougot that just like you said that greatmighty barbecuing because you got thedry rub mixed with that sweet thisoriginal stock and I know Jimmy I knowyou just mentioned this but I think itbears repeating that if you want to getthat little caramelize ation when yougot these in the oven when they’ve stillgot about what about maybe five tenminutes left I worked in the yep you canbase them with off and it’ll caramelizedown on there and think down into thatskin is phenomenal and then it gets alittle crispy on the top and then whenyou bite into it you get all thatliquidy yummy goodness and then you getthe spice from the wing and then thecrunchy skin and then the juicy meat I’mtelling you what this is one of my mostfavorites Jimmy and I’ll tell you when Iwas looking at what items I wanted tostart my freezer with so that I wouldknow I would have the kinds of mealsthat I needed to get me through maybe aquick lunch or a snack at night when I’mwatching television these immediatelyleft to mine and so I jumped right onqvc.com ordered my sweet and smoky sameset I ordered a couple days ago is whatwe’re offering today so this is anopportunity for you to pick it up but ifyou want sweet and smokyI have 2,200 left in the Bourbon only1300 left in that bourbon and then we’regoing to see this one sell outplease use qvc.com and mobile apps we’renow taking orders for over 2,300 setsand you lose a 60cc famous Jimmy we’reallowing everyone to use their cue cardtoday and get an automatic six Bay andShawn let me ask real quickly myproducer how are we doing on the bottlesof saucewe got about 800 of these left youprobably had 801 sets and I just orderedone but I also did that on my phone toshow you how easy and quick it is toorder on your QVC mobile app and that’sa free download on your smartphone ortablet so whenever you see somethinggoing quickly and will you hear us saythe best way to get through fast is todo your mobile app I order that in about30 seconds if that know about 20 secondDavid like you said earlier you know weare kids at home and we’re home a wholelot more even though you know a lot ofpeople are starting to get out just alittle bit the great thing is is you’renot gonna get out for three meals a dayor you know in between the snack andthese are so great because just like yousaid earlier you get tired of cookingthe same thing the same recipe I meanit’s a conversation our house almostevery day you know I don’t want thatwe’ve just had that we just had thatthis is this is something that’s greatit’s different you’re not just going topick this up at a grocery and if they’refully cooked for you you’re just heatingthem up everyone loves them kids lovethem because they’re not hot and spicyit’s just a great thing to have in yourfreezer for when you know if you want topull out a snack or take out a few morethis helps you have a meal and justclose that bag back to put it back inyour freezer and you have you have a lotmore the next time you want some wingsthis gives you a different alternativeto what you usually have in your freezerright now Jimmy when we had these onlast fatty it was either earlier thisyear last fall did we have a look alittle wing eating competition we didyeah you did I seem to remember housing18 of these wings in one show do youremember that yeah remember that yes Iwas you were trying to beat some of theother hosts that may or may not havetheir numbers just a little bit yes yesI don’t want to point any fingers or sayany names Alberti but it was one ofthose things where mmm I think maybemaybe it was a little bit exaggeratedhey Jimmylet me say that we’ve now taken ordersfor over threeand that’s over Mike wanted to bebrought in if you want sweet and smoky1500 remain and in the Bourbon only 1100now remaining in that bourbon Jimmy Iwant to thank you so much for being heretoday buddy it’s a real pleasure to hearyour voice help you and your family arewell we are thank you so much I misscoming up there I miss seeing everybodyand I and I’m glad that I get to talk toyou on the phone well we’re thrilled tohear your voice buddy I look forward toseeing you hopefully soon in themeantime you all stay well and safe okayy’all enjoy those wings oh I can’t waitto mancom their schedule coming thisweek I’m gonna be all about it I’ll postit all over social media you know me allright so let’s check in with Maryspeaking of social media she’s got somesocial media to catches up on and I’mgonna get ready for today’s specialvalue May are you ready for some wingswhoo Dave