Weber grill and turkey breast. Easy cooking. Pt. 1

this is how I did my little turkeyturkey breast got some Gossie turkey gotthis good deal after Thanksgiving fivepound turkey breast for 250 down andthen give me some charcoal I got thisstuff pretty good roll up all naturaland then pretty good I getting a goodHutall right going on the little rivertaking put a little olive oil on top ofhere rub it on there the paper towelfinger just put some onion patters onionpowder those on yeah pretty goodif it’s in County though I don’t reallygood and I just run the bottom wide openhouse so easyhalfway let her go probably about twohours and I put a little more charcoalin the sand about two hours that she’llbe nice and wrapped in temperature 165and good to go