How to make baked BBQ Ribs?
Ingredients: 6 people
2 kg fresh pork spareribs
3 chopped cloves garlic
salt
black pepper
granulated sugar/brown sugar
How to make BBQ Sauce?
100g butter
2 garlic
1 onion
200g tomato sauce
salt
black pepper
2 tbsp soy sauce
1 tbsp apple cider vinegar
2 tbsp sugar
2 tbsp honey
Original of the video here
BBQ Sause Recipes
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Video Transcription
welcome to rallies Filipino Italiankitchen remember to subscribe to mychannel and click on the bell button toget notifications of my video uploadsthank you our recipe is meat barbecueribs watch until the end of this videoto discover my secret and how to makedelicious beef barbecue raids wheremeaning region is fresh pork spareribs Ibought to kill us and it’s ideal for sixpeopleGreen’s fresh pork spareribs before weadd all the seasoningsthem dry with kitchen paper[Music][Music]I need ice cloves of garlic[Music][Music][Applause]and rub it properly to our fresh porkspareribs[Music][Music]sprinkle salt[Music][Music][Applause]wrinkled black pepper[Music]rub it properly to our fresh porkspareribs[Music]bring cool granulated sugar[Music]and again rub it’s nicely[Music][Music]wrap in foil our CSUN fresh porkspareribs and with them in the fridgeovernight[Music][Applause]oddly after brings them out from thefridge and bake them in a preheated ovenat 200 degrees Celsius for two hours[Music]while waiting for our big barbecue ribslet’s prepare barbecue sauce we need tomelt butter[Music]I’d slice garlic[Music]at slice onion[Music]add tomato sauce[Music][Applause]add salt add black pepperand I’d sigh sauceoffer in seamer for five minutes[Music]after five minutes I’d apple cidervinegar and granulated sugar[Music]I cook for another 20 minutes[Applause]after 20 minutes the barbecue sauce isalmost ready[Music]I the honey and cook for at least twominutes more[Music]after two hours our big barbecue ribsare almost readyapply the freeze coating of barbecuesauce[Music][Music]put it back in the oven and beat for 10minutes[Music]this is the second coating of barbecuesauce[Music]put it back again in the oven and be foranother 10 minutes[Music][Applause][Music]this is the third and last coating ofbarbecue sauce put it in the oven andbake it for another 10 minutes more[Music][Music]and voila after two hours and a half ourbig barbecue ribs are ready itselftender and juicy it’s finger lickin goodI’m sure if you try my recipe once soyou’re going to try it not only twicebut many timesI hope you enjoyed watching my recipevideo and remember to subscribe shareand like[Music]
