Welcome to the Root of All Broth. This is the show we talk about the inspirations behind the foods that we cook. This wee we are celebrating the fourth of July with my hubby’s rib recipe. If you are looking for a tasty rib recipe without using bbq sauce, this is the recipe for you!
We started to gear up for the holiday with our baked bean recipe and now you can add this simple rib recipe. We also included an old fashion recipe for you to enjoy while you wait for your coals to heat up.
Please consider helping the hungry at:
Feeding America: https://www.feedingamerica.org/
Verniat Nastoinik: https://verniatnastoinik.org/en/about-us/
Joshua International: http://www.joshuainternational.org/
World Vision: https://www.worldvision.org/
Marinade for Ribs:
Italian Dressing
Worcestershire Sauce
Cavender’s Greek Seasoning
Lowery’s Seasoning Salt
Directions:
1. Light charcoal until coals are grey and hot (We use Kingsford Match-light)
2. Marinate meat for 30 -45 mins or longer (save marinade for basting)
2. Spread coals on one half of grill
3. Place marinated meat bone side down onto the grill on indirect heat (side without coals)
4. After 10 minutes, flip ribs onto meat-side and cook for 5 minutes
5. Flip ribs back to bone-side and baste with marinade
6. Continue to follow this pattern until 45 minutes has elapse or ribs are done. (Cooking times are approximate and may need to be adjusted depending on heat and rib size)
7. Enjoy!
#therootofallbroth
Original of the video here
BBQ Sause Recipes
BBQ Chicken Recipes
BBQ Pork Recipes
BBQ Beef Recipes
BBQ Turkey Recipes
