#ChickenWings #Recipe #BBQ
Ingredients:
BBQ Sauce
3 tbsp butter
½ cup chopped onion
3 minced garlic cloves
½ cup brown sugar
½ cup apple cider vinegar
1 cup ketchup
¾ tsp red chili
½ tsp black pepper
¾ tsp salt
3 tbsp lemon juice
Wings Preparation
1 cup ap flour
1 ¼ tsp salt
1 tsp black pepper
1 ½ tsp paprika
1 tsp garlic powder
1 tsp chili powder
2 lbs. wings
BBQ Glaze
1 ½ tbsp butter
8 tbsp BBQ sauce
1 tbsp honey
1 tbsp hot sauce
Instructions:
1. To prepare BBQ sauce, sauté chopped onion and garlic with butter until translucent
2. Stir in brown sugar, apple cider vinegar, ketchup, red chili, black pepper, salt and lemon juice
3. Simmer for 2 minutes
4. Transfer to a blender for a smooth sauce consistency
5. Pour it in a jar and set aside to cool down
6. In a wide bowl, mix ap flour with salt, black pepper, paprika, garlic powder, chili powder
7. Coat the wings in the flour mixture
8. Deep fry for 10-11 minutes then set aside
9. In a separate pan, add butter, honey, hot sauce and the BBQ sauce prepared earlier
10. Add the fried wings onto the glaze pan and mix for a minute and serve
11. Ready to Enjoy!
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Original of the video here
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