A cook from about a week ago featuring pork riblets and beef flanken/crosscut ribs. Marinated in teriyaki marinade overnight and then seasoned with a Blackstone Teriyaki seasoning and a coffee rub on the beef ribs.
#GrillinWithRVH #Blackstone #BlackstoneGriddles #SanAngeloGriddle #PorkRiblets #BeefFlankenRibs #KalbiRibs
Original of the video here
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