Chicken Skewers, Chicken Kabobs, or Chicken On A Stick, heck call them what you want I call them great. El Yucateco Hot Sauce was the perfect marinade for these kabobs with a south of the border flair. As part of El Yucatecos Go Native summer sweepsteaks we decided to head outside and gather around the pool for some fantastic grilled chicken skewers on the Outlaw Smokers pellet smoker. We brought the chicken up to 165° internal temp, which packed with moisture and flavor. The marinade we made with El Yucateco Hot Sauce packed the flavor into these grilled chicken breast. Make sure you check below for the Go Native Giveaway from El Yucateco and for the recipes for the marinade and the dipping sauce. Thanks for watching my video of “Pellet Grill Chicken Kabobs Recipe | El Yucateco Hot Sauce Chicken Skewers” I sure do appreciate it and please remember to like share and subscribe to Texas Style BBQ and Cuisine.
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Chicken Marinade Recipe
1/4 cup Fresh Lime Juice
1/4 cup Fresh Orange Juice
1/2 cup Olive Oil
2tbl Fajita Seasoning, I used Bohlners Fiesta Brand
1/4 Bunch of Cilantro Chopped
1/2 Corona
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Original of the video here
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