Episode Summary
Eclectic Box Challenge & Precipitation Invention Test – In their first Mystery Box Challenge, the contestants were informed that the new advantage was for an appointed contestant to choose eight ingredients, with at least one to be used to cook a dish in 75 minutes. The winning dish will grant direct access to the Immunity Challenge. The ingredients selected by Sashi were parsnip, oranges, cinnamon, chicken, mixed peppercorns, sage, celery and onions. Sashi was also one of the top five contestants’ dishes to be tasted by the judges along with Gina, Brendan, Denise and Genene. It was Sashi who won with his roasted chicken dish. The remaining contestants were given 75 minutes to prepare dishes centering on precipitation in the Invention Test, with the top three joining Sashi in the Immunity Challenge. Chloe, Kristen and Tim stood out as the top three and advanced to compete for immunity. Samira, Sarah, Metter and Michelle faltered throughout the challenge with the bottom three dishes sending their cooks (Samira, Metter and Michelle) to the Pressure Test.
MasterChef Australia All Season
Celebrity MasterChef Australia Season 02
MasterChef Australia Season 13
MasterChef Australia Season 12
MasterChef Australia Season 11
MasterChef Australia Season 10
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MasterChef Australia has a different format from that of the original British MasterChef and MasterChef Goes Large formats. Initial rounds consist of a large number of hopeful contestants from across Australia individually “auditioning” by presenting a food dish before the three judges in order to gain one of 50 semi-final places. Entrants must be over 18 years old and their main source of income cannot come from preparing and cooking fresh food in a professional environment. The semi-finalists then compete in several challenges that test their food knowledge and preparation skills. In Season 1, the top 50 competed until 20 were left, with the final 20 progressing to the main stage of the show. From Season 2 onwards, 24 contestants progress. The contestants will then be whittled down through a number of individual and team-based cooking challenges and weekly elimination rounds until a winning MasterChef is crowned. The winner plays for a prize that includes chef training from leading professional chefs, the chance to have their own cookbook published, and A$250,000 in cash.
