Wondering why this Thai-style beef dish carries the title ‘Crying Tiger’? The name of this recipe in Thai is “seua rong hai” which actually translates to ‘crying tiger’ in English – and refers to the chilli dipping sauce being so hot that it’s supposed to bring tears to your eyes! But don’t fret, it’s not actually that hot and we’ve even reduced the spice level to make it more enjoyable!
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Original of the video here
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