It’s a practically 30 minute journey of me trying to make kabobs. Enjoy? More importantly, here’s the recipe if you’d like to make them yourself and really enjoy: https://houseofnasheats.com/best-beef-kabob-marinade/
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Equipment used:
Sony ZV-1: https://amzn.to/32oKkN4
WÜSTHOF Classic 8 Inch Chef’s Knife: https://amzn.to/2V4mWkJ
Char-Griller Akorn Kamado Grill: https://amzn.to/2UsCzSB
Fred & Friends M Matryoshka Measuring Cups: https://amzn.to/2J5KGm6
Metal BBQ Barbecue Skewers: https://amzn.to/39q7qIr
Cuisinart CPK-200 Grilling Prep and Serve Trays: https://amzn.to/39j2OUp
BBQ Gloves: https://amzn.to/3nuEuCC
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0:00 Intro
0:23 Marinade
13:26 Meat
15:11 Veggie Prep
24:13 Grillin’ Time
26:07 Let’s Eat!
#BeefKabobs #HouseOfNashEats #AkornKamado #Grilling #Grilled #PapiEats #PapiCooks
Original of the video here
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