CHEESY BBQ CHICKEN PINWHEELS QUICK & EASY RECIPE

hey everyone welcome back to my channeland I am back with another yummy recipeso we are just gonna go ahead and jumpright in in that bowl I have threechicken breasts that I previously cookedup you can also use rotisserie chickenand in here I am just eyeballing thebarbecue sauce I’m going to go ahead andsay that that is about a cup or so ofbarbecue sauce you can use whatever kindof barbecue sauce that you’d like thisis just the barbecue sauce that weprefer so you just want to go ahead andcombine everything and mix it all try toget all your chicken coated withbarbecue sauce and depending on how muchbarbecue sauce you like or don’t likeyou can totally add or not add to yourown recipe[Music]and next we want to take a block ofcream cheese and you do want to makesure that the cream cheese has beensitting out and it is room temperaturebecause you will need to spread this tosome crust so it has to be soft that isgoing to be key into the cream cheeseyou just want to add a package of dryranch seasoning and over here I am justchopping up some bacon that I fried upand by the way that is two slices ofthick-cut bacon and you just want to addthat into the ranch and cream cheesemixture next you want to give everythinga nice stir and make sure everything iswell combined now if you have one ofthose kitchen aides I’m sure you couldprobably mix this in there a lot fasterand a lot easier I don’t have one but ifyou have one this will definitely saveyou some timenext you want to take a package of pizzacrust[Music]am I the only a person on the planetthat actually hates opening these Idon’t know why I just feel like I getanxiety when it comes to open these Ihate that pop it just oh I hate it soafter you open it you want to go aheadand take it out of the package that itcomes in and you want to lay it on yourcountertopand you want to take some flowers sothat your pizza crust doesn’t stick youwant to flour your countertopthen you want to take a little bit offlour on your pizza roller so thatnothing sticksand then you just start rolling it outyouso once you’ve rolled out your pizzacrust to your desired thickness andlength you are going to take your creamcheese and you are going to spread itall over the pizza crust you want to goahead and try to coat all the edges ofthe pizza crust this is going to kind ofbe the glue that holds everythingtogether so it is super important thatyou try to get as much pizza crustcovered as you possibly canthis alone smells really good this wassuch a huge hit in my house you guysthat I think I should have made two ofthese these go really really fast so ifyou have a big family I suggest youprobably make two of these becauseeveryone is going to love themgetting all the edges thereand the next you are just going to takeyour barbecue chicken and you are alsogoing to do the same thing and spreadthis all over the pizza crust[Music]try to get every every with look andcranny I was gonna say every crook andcranny you gotta get every nook andcranny that you can on the pizza crustand get everything spread out as evenlyas possible so you can have a deliciouseven bite of everythingand then next we’re gonna take someshredded cheese and we are going tosprinkle some over our barbecue chickenand cream cheese mixture you cansprinkle on as much or as little cheeseas you’d like you can totally skip thisif you think you have enough cheese withthe cream cheese and then now you justwant to start rolling everything intoits gonna look like a giant burrito andthen you want to take like a cookie it’slike a cookie sheet spray it down withsome nonstick spray now we are justgoing to cut these I am gonna cut theseinto about one inch pieces now if youare the type of person that can cutthings using non flavored floss kudos toyou if you can go ahead and try that I’msure it’ll be a lot easier I just used aregular knife and just try to cut allthe pieces as evenly as possible andthen place them on your sheet[Music]and while you are cutting this be sureto have your oven preheating to 425Fahrenheit degrees and there you go theykind of look like cinnamon rolls huh hmmbut they are so good and then you’regonna top it off with some more cheeseby the way I totally did have more ofthese they just didn’t fit in the trayso I had to make two separate trays soafter cooking for about 23 minutes in425 degrees this is what they look likepure heaven these are so so so good andI did not coat the edges with anything Ijust put them in the oven as is and tookthem out and we have this deliciousnessso so good and here we are gonna cutinto one so good you guys see you cansee the cream cheese in there andchicken in with that crust it is so goodthese would also be really good for likeappetizers for a party there they arereally good I promiseeveryone is gonna love them let me knowin the comments down below if you madethem if you love them what you thoughtabout them and also let me know in thecomments down below what kind of recipesyou’d like to see I can totally try tomake them for you and that is it fortoday’s video please don’t forget toLike comment and subscribeI’ll see you in the next video open widebye you guys