BBQ Chicken Recipes

Chicken Wings Oklahoma Joe’s Rider DLX

Now this was a fun video to make with my boys! Sure was a lot of laughing in this one! I want to thank Wine Til’ Sold Out, Oklahoma Joe’s, and Crawford’s BBQ for sponsoring this video! These were some great wings even if I got a little side tracked and those for got a tad bit over done!! But it didn’t matter yto me because that is the way I like them! That combo was great and don’t forget to check out the links below to find everything I used in this video! Bonus shout out to my great friend Tommy for bringing over the hazmat suit—-kaboom brother!! Be safe everyone!

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Check out the Oklahoma Joe’s Rider DLX: https://www.oklahomajoes.com/rider-dlx-pellet-grill?utm_source=PR&utm_medium=content&utm_campaign=pr_deadbrokebbq

Check out Crawford’s BBQ combo I used on the chicken wings was awesome!!! That Memphis Mistress Pit Sauce is especially really good!!! Get a bottle and I am willing to bet that you will like it also!! Thanks Bryan!! https://crawfordsbbq.com

If you want to save 10% on your very own shakers of some SuckleBusters rub head over to www.sucklebusters.com and use my promo Code “deadbrokebbq” to save yourself a little green cash right out of the gate! You can thank me later!

Some of the items I used in this video are linked below. If the link goes to Amazon and you purchase the item, I receive a small affiliate commission that costs you nothing extra, and it is greatly appreciated. Thank you!!

ThermoWorks Thermapen MK4:http://www.thermoworks.com/Thermapen-Mk4?tw=DEADBROKEBBQ
Inkbird Waterproof Bluetooth Meat Thermometer: https://amzn.to/39qn8zt
Adrenaline Barbecue Company/SnS Grills: http://snsgrills.com?afmc=1w
Weber Kettle Premium Grill: https://amzn.to/2QDvb64
Pit Barrel Cooker: https://amzn.to/345q1DP
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Weber Hinged Charcoal Cooking Grate: https://amzn.to/2KVbWl9
Weber 7204 iGrill 3 Grill Thermometer: https://amzn.to/37lgIlf
Weber 7403 Char-Basket: https://amzn.to/344jsSc
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GrillGrates for the 22.5″ Weber Kettle Grill: https://amzn.to/2D188dt
Orange Spritzer: https://amzn.to/2XY9YWa

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Camera Equipment I Use

If the link goes to Amazon and you purchase the item, I receive a small affiliate commission that costs you nothing extra, and is greatly appreciated. Thank you!

Sony Alpha a6400 Mirrorless Camera: https://amzn.to/2pBvrYh
Sony Alpha 16mm F2.8 Wide-Angle E-Mount Fixed Lens: https://amzn.to/2O3VFw3
DJI OSMO Action Cam Digital Camera with 2 Displays 36FT/11M Waterproof 4K HDR-Video 12MP: https://amzn.to/334W8lO
TELESIN 35.5″ Selfie Stick Monopod for GoPro, Selfie Pole with Strong Tripod Mount Adapter: https://amzn.to/2r8jh9U
Zhiyun Smooth 4 3-Axis Handheld Gimbal: https://amzn.to/2KH6CkZ
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Neewer 480 RGB Led Light with APP Control, 480 SMD LEDs CRI92/3200K-5600K/Brightness 0-100%: https://amzn.to/35VN0SQ
#stayhomecookout #OklahomaJoes #WTSO

Original of the video here

BBQ Sause Recipes
BBQ Chicken Recipes
BBQ Pork Recipes
BBQ Beef Recipes
BBQ Turkey Recipes

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Video Transcription

in today’s video we’re doing somechicken wings on the Oklahoma Joe’srider DLX hey this is racer from deadbroke BBQ Wisconsin and welcome back tothe channel but if you’re new here wetry to help you enhance and amplify yourbackyard barbecue fun in today’s videoI’m doing some chicken wings on theOklahoma Joe’s rider DLX and in fulldisclosure Oklahoma Joe’s sent me therider DLX so I can do a complete andhonest review on and I got a shipment infrom Crawford’s BBQ so we coated upthese chicken wingsCrawford style I want to thank Brian forsending me that package I reallyappreciate it and these wings turned outpretty dang good so grab your hazmatsuit in your sippy straw Tom we’re gonnado up some Crawford’s barbeque chickenwings today we’re doing some simplechicken wings on the rider DLX we’reusing Crawford’s barbecue elimo dust forthe rub and then we’re gonna cut them upwith a little bit of Memphis MistressPit sauce now the Alamo dust has alittle bit of zest yes and a little bitof pop of that barbecue flavor that’sgonna make these wings perfect and Ihaven’t tried the mistress yet but Iknow it’s coming from Crawford’sbarbecue it’s gonna be good so what am Iwaiting for let’s go ahead and get someof this rub on now you can do this in abowl and it might be a little easier andyou might not waste as much but this isyoutube it’s all about the presentationright now after I get the first sidecovered I like to roll them and try toget a little bit of that fell on thecutting board I don’t want anystragglers getting away from wow youthink that I almost planned this thenwe’re gonna go back cover up the otherside all right I think these are coveredup pretty good so now we’re just gonnalet them sit and sweat a little bit nowtoday’s video is sponsored by wine tillsold out or WTS oh and today I’m gonnabe washing down these chicken wings withsome Chardonnay from Santa LuciaHighlanders nice cold bottle ofChardonnay goes perfect with Celestinebarbecue wingsw TSO has such a wide variety all acrossthe globe I guarantee you’ll find abottle or two that go with your barbecueplus sometimes they got huge discounts30 to 70% off retail pricing now theyalso have plenty of shopping optionsthey had their last chance their weeklytasting and their premiums and one ofthe things that I like the most is thatthey got free shipping options and ifyou use my promo code you’re gonna save$10 on any order of $50 or more its BB Q20 and that promo code lasts untilDecember 31st 2012 all right let’s headout to the Ryder DLX and get thesechicken wings under some fire and smoke[Music][Music]all right let’s get the rider GLX fireit out turn the power on and we’re gonnaturn it over to low and then we’re gonnago ahead and turn it over to swamp andlet all that white dance and smoke getout of the chain then we’re gonna turnit to the low setting on bro okay it’sburning clean now let’s go ahead andclose up the lid and we’re gonna turnthis setting right over to the grillinglow now we’re gonna let the rider dealnext start the preheat and we’ll checkon it and above ten minutesall right the rider DLX is all heated uplet’s get these wings I’m just gonnastart setting them right in the middlethe seer zone and get them in here swishthem over a little bit unless what Ijust want to cook right on top of thecitizens won’t get a minute in thecenter close up the lid and set a timerfor 10 minutes and then we’re gonna goahead and check them in flip all rightso this social distancing thing has gotme thirsty I’m sweating in this suit Igotta go ahead and have a cold glass ofchardonnay wait a minute what are yougonna drink this alright it only took mea couple seconds to think about thisit’s called Norwegian ingenuity who saidNorwegians aren’t smart when it comes todrinking we’ll figure it out perfectthirst quenched hmm I think I justinvented something 9.99 v socialdistancing straw you know obviously thisis a great dayI mean I’m practicing social distancingbelow those guys see they’re practicingsocial distancing – very goodthat’s a really good social distance arethere OD beeps oh you can still go upread the neighborhood and just walkaround you got yourself some money shirtme it is from one tilts although I meanI can get used to this I think you cantooexhausting better you know and if youdon’t want to hold the bottle the greatthing about my new invention is you canjust let it go downhe’s got the to the stick it worksthat’s sweetwe’re all gonna be doing this real soonthe way this is going don’t be afraidright now just get yourself a nicehazmat suit enjoy the beautiful weatherI mean look at is gorgeous out todaypeople are working stop refill so I’msure a lot of you thinking I’m takingthis coronavirus way to series but godarn it what’s one of my old videos andI put it on a link above for somebodysneezed in my face how terrible was thatwell his lawn looks incredible I don’tknow if I’m talking too much in thismess and that’s why it’s fogging up orif I’m running into a cloud Covey’s 19either way I’m protected Marian I betterget back to those chicken wings in frontof car now I think your time is goingoff right now if I don’t win it anymorefor this content it’s great I ain’tkiddingBernhard ten minute timer went off let’sgo ahead and flip over these chickens ohyeah look at themget a little bit of char on them alittle hotter over on this side butthose are mine he’s in the front hereand you really got her so these are alittle bit more crispy on this sidemight be just the way the peloton potbut these are looking perfect over hereclose up the lid and set a timer forfive minutes and then we’re gonna goahead and sauce these up no I’m gonnamost likely run these over 175 degrees Ilike my chicken wings at least a hundredand eighty-five because then I don’t getany bloody bones all right I know thesechicken wings are already gonna be donewe’re gonna go ahead and throw them insome hot sauce oh yeah174 I know that these are gonna be overhotter than 80 190 let’s get these outand get them into the sauce I’ve got acouple big pellets in there that aregrinding the Oklahoma Joel is pushingthrough all right we’re gonna toss thesechicken wings now a lot of people alwayssay toss the salad I’m just gonna tosssome chicken wings thank God I got myhusband Sudan I don’t want to get any ofthis on my shirt all right these arecalling it up good let’s go ahead andget them back in and just caramelize upthat sauce just a little bit[Music]these that are a little bit later we’regonna put over on this side because wecan see we’re cooking a little bitharder that’s not the ones that are moremy style with all the char will put backhere cuz we don’t want them to get toomuchall right we’re gonna close off for Lizand set a timer for just above fiveminutes and these will be done a coupleof them are gonna be overdone but we’llsoon we’re gonna be run around thathundred eighty five hundred ninety fivedegrees perfect for wings especially youhave people that don’t like bloody veinsand bones all right I know these chickenwings are done they’ve been in there forabout five minutes let’s get them offand then we can give them a rest and trythem on they’re looking pretty now I’mreally excited to try out this Memphismystery sauce see that five times in arow all right let’s go ahead and turnthis down to the cooling part it’s gonnabeep a little bit just gonna go into thecooling mode and now just let the Ryderdeluxe go ahead and burn off theremainder that’s in that fire pipe butmake sure that you let that finish thewhole cool down don’t just hit the powerbutton you’ll be sorry because you’regonna get a jam we’re gonna take thesechicken wings in and let them rest forabout five minutes and then we’re gonnago ahead and beat them alright thesechicken wings have rested for fiveminutes and I’m hungry it’s time tocheck them out dang that Crawford ELMOdust has some good zesty pop to it andalong with that Memphis mistress Pittssauce perfect come here and bring me apaper towel I can taste some of thatbrown sugar in the Alamo dust too andthere’s nothing better than a Chardonnayto wash down some zesty barbecue partywings I’m two fists in it from here IknowChardonnay is so good when it’s chilleddang Hey what are you doing I stillpracticing social distancing it’s notlike we’ve been quarantined with you forlike two weeks now all right if youliked this video give it a thumbs up andbecome a subscriber turn on thatnotification bell because you don’t wantto miss my next video we’re quarantinebut be safe and sit there and look atYouTube all day I appreciate youwatching and we’ll see you in the nextvideo[Music]roll them over roll them over plus theyhave a huge variety from all across theglobe all right so now we’re gonna headout to the Ryder DLX open fricken rustbucket piece of crap really[Music]hey what are you doing I’m stillpracticing social justice scene oh godget it downI said social justice instead ofdistancing I think that’ll work we’llmake it work do you think they come[Music]will your clean hand press the powerbutton off[Music]