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Today I am doing my grilled chicken wraps
Easy to make and delicious.
I am so happy I actually learned how to edit a little. I hope you all like my video. I will be doing a lot more vids so stay tuned. ❤️
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Tomorrow is Gumbo day so look out for that video tomorrow night!
Have a wonderful day my babies.😘
Grilled chicken wrap Mukbang
Ingredients
– chicken breast
SEASONINGS FOR CHICKEN
– fajita seasoning
-Garlic powder
-Onion powder
-steak seasoning
-extra spicy seasoning blend
-garlic and herb seasoning blend
– tortillas
– cheese
– butter
#mukbang #chickenwraps #grilledchicken
Original of the video here
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Video Transcription
today I’m going to be making grilledchicken wraps we’re going to start offwith the seasonings for our chickenbreasts we’re going to use garlic powdersome extra spicy by mrs. – salt freeonion powder take joy steak seasoninggarlic and herb by mrs. – and somefajitas seasoning here’s my chickenbreast it’s been cut in half it isalready cleaned and I took off a lot ofthe fat off of it but they’re stillliving on here we’re gonna go ahead andhit it up with that but he just evenheat we’re gonna do it over the fajitaya already know cuz fajita seasoning islike the bomb we’re gonna put some ofthat garlic and herb by mrs. – Lynnethere okay so our minds are like this alot of seasoning but honestly it’s notbecause once it starts going and youknow like falling off the chicken andstuff you know you know randomwell let’s pull that apart for you yeahyeah let’s go ahead and go to our Nickso the seasoning we’re gonna put thatsteak seasoning on the other side of thechicken it doesn’t matter which side youput these seasons on my just ones aregonna season with all these seasoningson both sidescuz it’s just a lot but that extra spicey’all love thatseason and right there so nice and spicygonna sprinkle a bit of that and thenwe’re gonna do some ending a garlicpowder on my mind yeahnow honey so they neverwe’re going to go ahead and chunk thatin that bowl right there and then we’regonna go and get the rest of that shakeryard but I throw that cymaticsand make that chick on that grill yeahsmack smack[Music]yeah they already know how we do how wedo it over heresmack that chicken on the grill so Ikind of burnt the chicken a little bit Idid not know I had no idea that ticklesgonna cook so fast but what I did was Ijust cut the burnt ends off of thechicken and then kept like the not burntpieces but it’s still taste wonderfulokay so now it’s time to assemble thetortillasI have little slices of butter and mytortillas I have my heat on medium I’mgonna go ahead and put a slice of butterinto the pan let me go ahead and showyou my my um temperature on my oven orstove yeah medium and then I’m gonna goon a slap down a tortilla on that mugand then let it cook on both sides andyeah let it do its thingwe have our tortillas we’re gonna putsome of this mild cheddar Monterey Jackcheese on the tortillas if my hand willget out the bag we’re gonna also addsome Hidden Valley Ranch to it as wellfirst we’re gonna put some chicken downthat’s my grilled chicken from earliery’all don’t talk about me and then we’regonna throw some of that the lettuce onit and it’s like a mixture of lettuce upwith the carrots and the blue bluepurple vegetable on it and some carrotsI don’t know if I said that already andthen we’re gonna throw some ranch on ityeah just like thathey guys welcome back to my channelyou’ve seen that I have made grilledchicken wraps today I’m gonna be washingit down with dr. B is that I also mademe a dessert it’s a 30 L regular teathat I made with this with brown sugarand I put some mini semi-sweet chocolatechips in it can’t wait for that I’mhonestly don’t really eat that much butI meani something let’s listen to thisgrilled chicken wrap we’ll check it outI love those mixed vegetables in herebecause no Soviet and I love my cheeseroomnice huh butter hmm look at that cheese[Music]you are I cannot explain to you how muchall this look at my extra cheese mmmstop with the weather I’m just seeingwith a lot about these past coupleMonday mornings it’s been really coollike some richbut yeah here in Texas these past couplemurders so they’re really cool it’s goodwalking walking with her yeah betterkeep y’all’s distance between everybodystay inside though if you have abackyard go to your backyard and justwatch em I’m so over all this kovat 19like I’m you’re like I work in apediatric office so I don’t have toreally I still have to deal people ofcourse but I know our office right nowwe’re only seeing like people likebabies that are well checks that meansthat they need their shots and thingslike that but if they’re sick you knowwe don’t let them come in because wecan’t risk ourselves or any other babiesor any other people getting you knowsick so it’s not that bad but oh yeah noI’m sure it I want to be able to go outdamn down finito with this home Kovacgood I want to make some of these forlunchhmm I tell you guys that I am um I wouldsay I’ve heard that a bird is named Imade so much chicken because I was likeI’m gonna make gumbo tomorrow andinstead of me just putting you knowchicken in there or whatever let me youknow gorillas should get him thenshredded up and then put in my gumbo fortomorrow so I kill two birds with onestone so look out for my next videotomorrow I’m gonna be making gumbohmm this is that cut real mr. chocolateroom oh my gosh so good okay that’s thatcarmelization on that mug yeah mmmchocolate coming out of there it seemslike I’ll get to have dessert what’s mymeal after but yesterday I’m at homewell I found this recipe off of Facebookit was like chicken with lemon and allthe other stuff well I made that wassome rice some rolls and corn so what’sup bomb I had a friend come over and sheate some machines just like do you haveleftovers this morning she’s like do youhave let the redhounds like no I wishbut it was really good although youcould see that carmelization right hereno that’s brown sugar so how I made thiswas because I made it just so quick Ididn’t knew we know what’s gonna makeher but how I made this was I what I doI got some with the butter put twolittle squares of butter the same way Idid my tortillas for my thing by put twolittle slices of butter put the brownsugar put the brown sugar melt andbubble a little bit then I threw atortilla on top of it let it you know doits thing marry each other and then Iflipped it over let it cook the otherside Oh Krystal do you know Chris on theother side of them boom boom that’s howI made thismm you see the dimplewe should start a dimple challenge not alot of people have dimples and then somepeople have dimples that you can barelysee but they’re still cute you know somepeople have a deep dimples then post ohmy god they’re so beautifulwhere’s so big bitchinghow was y’all’s day – then let me knowin the comments come sit down I workedand then I went to the storeman went to pick up my baby and thencame home started to cook him somehmm I don’t look like it but I do[Music]tomorrow making gumboI also borscht I’m sorry I guess I tryso easily[Music]oh I wouldn’t say I hope that all of youguys are safe up there with you know thevirus I hope y’all you know are able tobe honest billshopefully proving that were laid off forable to get unemployment this right nowjust not what’s up this is not what’s upat all I feel so bad for our family stopwe’re going through this and that losttheir jobs there’s a lot of people whenI work because this but I’m hoping thatwhen this is all over that the presidentis able to bring our economy back up andrunning but haven’t seen the skies likethis guys have been looking beautifullately I will tell them and go outstop watching me get out using thefreight refrigerator I mean ovenI mean microwave nope I don’t know if Itold you guys but I’m doing it dr. Bwith this meal full mmmmaybe this weekend thank you thisweekend I could do like our breakfastone another one another breakfast lookBen I got some are and do some morehoneycomb but hopefully you guys enjoyedthis video on what happen or coming youguysnow stay safe out there