BBQ Pork Recipes

How to make BBQ Pork ribs for 45 minutes | 45 Minutes BBQ Pork ribs

Hi everyone,
I’m April, I grew up with my grandmother who owns a catering service for over 80 years now and she already was featured on food magazine Asia. She’s known for her delicious dishes and her mother was the 1st Lechon establishment in our home town. Growing up with her I learned many traditional Family recipes. As for myself, my Husband and I opened a Family-KTV restaurant-bar back in 2014 and managed to additionally open an all-you-can-eat buffet restaurant in 2016 with Italian and other international theme nights.

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this is my recipe for BBQ PORK RIBS

INGREDIENTS

FOR THE PORK RIBS

500g pork ribs
2L water
1tspn black group pepper
3leaves dried bay leaf
2tbsp salt

FOR THE SAUCE

1/4+2tbsp light soy sauce
1/2tspn black ground pepper
2tbsp ketchup
1cup pineapple juice
2tbsp lemon juice
2-1/2tbsp brown sugar
50g unsalted butter
1tspn garlic powder
2tbsp all-purpose flour

500ml oil for frying

music: https://www.bensound.com

Original of the video here

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