Episode Summary
Immunity Challenge: Jo Barrett, Gavin Hughes, John Rivera – Reece, Samira and Sashi competed as a team against three guest chefs to win an immunity pin each with mentorship from Gordon. Reece was pitted against John Rivera, Samira faced pastry chef Jo Barrett and Sashi cooked against Gavin Hughes. From the majority votes of Samira and Sashi, they chose the vegetables over fruits to cook their dishes in 75 minutes. Samira made a Pumpkin Pilaf with Quail and Saffron Jus which scored 24 points but lost to the creativity of Jo who scored 29 points with her dessert of potato, rosemary and ginger. Sashi scored 20 points for his deconstructed duck curry paired with his choice of vegetables while Gavin’s roast beef with red wine sauce didn’t meet the brief to highlight the vegetables as he scored 18 points. Reece produced an innovative dessert with vegetables (Cucumber Sorbet with Yoghurt Mousse) and earned 25 points while John prepped a seafood dashi with tomatoes, however, the broth was overpowering, using too much bonito flakes and the dish scored 21 points. For their respective wins, Reece and Sashi succeeded in the challenge to win an immunity pin each.
MasterChef Australia All Season
Celebrity MasterChef Australia Season 02
MasterChef Australia Season 13
MasterChef Australia Season 12
MasterChef Australia Season 11
MasterChef Australia Season 10
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MasterChef Australia has a different format from that of the original British MasterChef and MasterChef Goes Large formats. Initial rounds consist of a large number of hopeful contestants from across Australia individually “auditioning” by presenting a food dish before the three judges in order to gain one of 50 semi-final places. Entrants must be over 18 years old and their main source of income cannot come from preparing and cooking fresh food in a professional environment. The semi-finalists then compete in several challenges that test their food knowledge and preparation skills. In Season 1, the top 50 competed until 20 were left, with the final 20 progressing to the main stage of the show. From Season 2 onwards, 24 contestants progress. The contestants will then be whittled down through a number of individual and team-based cooking challenges and weekly elimination rounds until a winning MasterChef is crowned. The winner plays for a prize that includes chef training from leading professional chefs, the chance to have their own cookbook published, and A$250,000 in cash.
