Join me as I make my homemade BBQ sauce from scratch with pan seared Brussel Sprouts. It’s a quick and easy recipe that is delicious. This is a vegan friendly recipe.
Ingredients:
1/2 Cup Butter or Plant Based Butter
1/2 Ketchup
1/2 Cup Brown Sugar
1/2 Tbsp Black Pepper
1/2 Tbsp Red Pepper Flakes
1 Tsp Garlic Powder
1 Tsp Onion Powder
Pinch of Salt (to taste)
Pinch of Cayenne Pepper (Optional for those who like it HOT!)
1 Tbsp Apple Cider Vinegar
1 Tbsp Butter
Bag of Brussel Sprouts (13-18 Sprouts)
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Original of the video here
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