👇👇👇More Info👇👇👇 Turkey Burgers with Beetroot Relish
https://thebranddeco.com/blogs/lifestyle/turkey-burgers-with-beetroot-relish
These low-fat burgers freeze well, so why not make double and freeze for another time?.
Ingredients:
500g pack turkey mince
½ tsp dried thyme or 2 tsp fresh
1 lemon
For the relish:
250g cooked peeled beetroot (not in vinegar), finely diced
1 small red onion, finely chopped
2 tbsp chopped parsley
2 tsp olive oil
2 tsp wholegrain mustard
Little Gem lettuce, to serve
Wholemeal pitta bread, to serve
Directions:
1. Tip turkey into a bowl with the thyme. Finely grate in the zest from the lemon and add a little seasoning. Use your hands to mix the ingredients well, then shape into 4 patties. Chill until ready to cook. It can be frozen for up to 1 month.
2. Mix the beetroot with the juice from ½ the lemon, onion, parsley, oil, and mustard. Grill, griddle or barbecue the burgers for about 6 mins each side and serve with the beetroot relish, lettuce and pitta bread. #1minuterecipe #recipes #easyrecipe #youtuberecipes #recipe #videorecipe
Original of the video here
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