Let’s make oven grilled turkey with this quick and easy recipe. The result is juicy mouthwatering goodness.
Here’s what you need
Turkey
Chilli peppers
Dried yellow peppers(Cameron pepper)
Black pepper
Peppersoup spice
Onions
Vegetable oil
Lemon
Curry
Thyme
Ginger
Garlic
Seasoned with Knorr cubes, Mivina and Benny chicken spices.
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Original of the video here
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Video Transcription
hi guys this turkey is juicy isdelicious and it’s so easy to make todayI’m gonna be showing you guys how I mademine so keep watching because you’regoing to want to try this this is theturkey that I’m using it has alreadybeen washed and cleaned and it’s justready for the marinade so now let meshow you guys you know a bit of theingredients that I’m going to be usingI’m gonna be using vegetable oil just alittle bit of vegetable oil that’s howshe do yellow pepper as well which iscoming up a pair black pepper has a lotof a pan just you know ground blackpepper a little pepper soup spice just alittle bit onions lemon my curry and mytime no seasoning cubes but then just alittle bit more of Benny and Medina sojust a little of each I’m also gonna beadding garlic and some ginger I willalso be adding turkey broth from TurkeyI made earlier in the week so the firstthing I’m gonna do is to you knowsqueeze out the juice from the lemon tryand get as much juice as possible butyou know not too much pour that into theblender avoid you know the seeds thennow we’re gonna add the vegetable oilthe atashi well at this point I’m justyou know adding all those ingredients Ijust showed you so I’m just gonna throweverything into the blender[Music]you’ll be bitchy one baby Emma we shouldbe closingso now I’m gonna blend it so you knowyou have to make sure you blend it veryworld like it has to be very wellblended paste so that’s you know somepaths don’t start sticking out from theon the body of the turkey so at thispoint now we’re just going to poureverything in it should be a bit thickerI think I added a bit more water becausethere was no our green to blend wellyeah so at this point you just had tomassage everything inside you have tomake sure you get it in there like youhave to just be robbing and be you knowbecause the marinade is no good if itdoesn’t get into every unique nook andcranny of the meat after that is donewe’re just gonna not gonna let it sitfor hours I think I left this one forthree or four hours before I popped itinto the oven this is it I’m gonna letit sit for a couple hours if I put intothe ovenso when I put in the oven you’re gonnasee that I put I put the aluminum I putthe foil over it for the first maybe tenminutes right it cooks with the moisturethen I remove it from the then I removeit and then grill proper and this is theresult after 45 minutes you guys this isso yummy so delicious and so easy andstraightforward not so much walk causeme I don’t like extra walk I hope youguys enjoyed this video and I’ll see youguys in my next oneyou
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