BBQ Beef Recipes

Episode description The Flame Game Individual challenge: The chefs competed for the punishment pass, awarded to one member of each team. The chefs had 40 minutes to cook a dish using flambe. Whit burned the skin of her salmon while cooking, and took it off. Each team had to pick their top 3 dishes for […]

Episode description Shucking Hell The chefs were woken up early by the sous chefs to pick up frozen seafood. Uri and Shant suffered pain after bringing in seafood. Team challenge: The two teams were given 30 minutes to make a seafood tower, featuring 8 hot seafood appetizers. The blue team dropped Brandon’s oyster dish. The […]

Episode description In a Pickle Team change: Ramsay had Lulu switch to the blue team, to even out the numbers at 7 each. Team challenge: The chefs played pickleball to hit balls into barrels with specific ingredients, and pick a chef to cook against who hit a ball to pick the protein. The chefs had […]

Episode description Homesick in Hell Team challenge: Each team had to cook 7 burgers head-to-head. Kyle on the blue team had to cook 2 burgers. The chefs had 90 seconds to race for tickets with ingredients, and 35 minutes to cook their burgers. George Motz was the guest judge. The score was 4-3, with the […]

Episode description Hell on Wheels Team challenge: The chefs had to cook with pasta, with matchups chosen randomly and pasta types chosen using pachinko. Whit and Brittany both cooked tortellini, with Whit’s dish dropped. Angie Rito and Scott Tacinelli were the guest judges. The score was tied 6-6, with Joe’s dish being judged the best, […]

Episode description Harmony in Hell Team challenge: There was a choir performance by the Yale Whiffenpoofs. The chefs had 45 minutes to grab 5 ingredients, one at a time per singing round, and cook beef dishes. Ramsay judged the dishes head-to-head, with the final score being 4 to 4. Ramsay broke the tie based on […]

Episode description Get a Clue! Team challenge: The chefs played Secret Ingredients, with pairs of chefs having to guess ingredients and assign them to their dishes. Each team had 45 minutes to work with 3 proteins: airline chicken, cod, and a pork chop. The blue team dropped Egypt’s pork chop. Ramsay judged the dishes, with […]

Episode description Lonely in the Kitchen Team challenge: The two teams had 45 minutes to make a five-course menu, consisting of two appetizers and three entrees. One chef from each team had to leave the kitchen every 10 minutes, until the last 5 minutes, when all the chefs were in the kitchen. Ramsay judged the […]

Episode description A Sticky Situation Team challenge: This was the 23rd blind taste test challenge. If chefs missed more than 2 items, syrup and other breakfast items would be dropped on a teammate. Amanda scored a perfect four points while Brandon got two, Ann-Marie scored zero points while Joe got one, Hannah scored three points […]