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Great British Menu Season 17 Episode 16 Description This week sees the heats for Yorkshire and north east England. Four newcomers to the programme are competing this week: Sheffield-based Luke French, who runs his Nordic/Japanese influenced restaurant Jöro; Yorkshire-born Liz Cottam, whose restaurant Home opened in 2017; Mark Aisthorpe, chef patron of The Bull’s Head […]
Great British Menu Season 17 Episode 01 Descriprion Central Starter and Fish Courses A new series begins with the Central region heats, featuring four chefs who comprise a mix of exciting new talent and popular returners. Nottinghamshire’s Sally Abé, currently chef consultant at The Pem, her new restaurant in London, is determined to give winning […]
Great British Menu Season 17 Episode 17 Description The three chefs are halfway through their heat, and the pressure is mounting. Once again, they each serve their unique interpretations of the brief celebrating 100 years of British broadcasting. For mains, one chef is taking inspiration from the first royal Christmas message on the radio, another […]
Great British Menu Season 17 Episode 02 Descriprion Central Main and Dessert Courses The three chefs are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating 100 years of British broadcasting. For mains, one chef is taking inspiration from Fawlty Tower’s famous Waldorf […]
Great British Menu Season 17 Episode 18 Description The two highest-scoring chefs from Yorkshire and north east England must go head-to-head and cook their six-course menus again. Will they take on board their veteran’s advice as they serve to the new panel of judges? They need to impress two-starred Michelin chef Tom Kerridge, chef and […]
Great British Menu Season 17 Episode 03 Descriprion Central Judging The two highest-scoring chefs from the Central region must go head to head and cook their six-course menus again. Will they take on board their veteran’s advice as they serve to the new panel of judges? They need to impress two-starred Michelin chef Tom Kerridge, […]
Great British Menu Season 17 Episode 19 Description This week sees the heats for south west England. Returning to the programme are Elly Wentworth, head chef of The Angel in Dartmouth, Nat Tallents, development chef at The Lost Gardens of Heligan in St Austell, Cornwall, and Olivia Barry, chef owner of Adelina Yard in Bristol. […]
Great British Menu Season 17 Episode 04 Descriprion North West Starters and Fish This week sees the heats for north west England. Competing for the top spot are Liverpudlian returner Dave Critchley, executive chef at fine dining Chinese restaurant Lu Ban, as well as three new chefs. They are Sam Lomas from Macclesfield, a former […]
Great British Menu Season 17 Episode 20 Description The three chefs are halfway through their heat, and the pressure is mounting. Once again, they each serve their unique interpretations of the brief celebrating 100 years of British broadcasting. For mains, one chef is taking inspiration from long-running Radio 4 classic Desert Island Discs, another is […]
Great British Menu Season 17 Episode 05 Description North West Main and Dessert The three chefs are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating 100 years of British broadcasting. For mains, one chef is taking inspiration from the Royal Variety Show, […]