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Episode Summary The 23 home cooks faced a two-round elimination challenge set by Nigella Lawson, where they had to identify eighteen flavours of Nigella’s favourite biscuits with the five contestants who guessed incorrectly will be sent to the second round. Brent, Conor, Maja, Tom and Yo Yo were tasked to decipher Nigella’s detailed description of […]
Episode Summary A two-round elimination challenge tasked the remaining 21 contestants to highlight either a chicken or an egg with the bottom five had 75 minutes to cook another dish with the other ingredient. Depinder, Eric and Justin’s dishes were praised while Trent served a flawed egg tart in the first round which sent him […]
Episode Summary Emelia Jackson, series 12 winner, returned to set a Mystery Box Challenge for the Top 24 to cook in 75 minutes to win one of three immunity pins and skip any elimination challenge. Therese’s chocolate Szechuan ice cream with pistachio, Elise’s quail with ricotta and silverbeet, and Wynona’s pistachio ice cream with cherry […]
Episode Summary The hopefuls must choose between one of the two pantries to cook a dish in 90 minutes with less ingredients or 45 minutes with more ingredients and secure the five remaining places in the Top 24. The four home cooks, who selected the big pantry, are produced by Elise, Wynona, Katrina, and Aaron […]
Episode Summary The thirteenth series auditions introduces the applicants cooking their signature dish within 75 minutes to secure automatic entry in the Top 24. Nineteen contestants received aprons with three “yes” votes from the judges and second-chance contestants, with one or two “yes” votes, were given the opportunity to cook again for the five remaining […]
The final two teams meet up with Tyler Florence and go head-to-head in rugged Fairbanks, Alaska, where intense challenges and tough sell days test both food trucks like never before. With unparalleled grit and determination, one team will be named the champion and win the grand prize of $50,000, and one team will leave Alaska […]
Three teams battle it out in the coldest and most remote location to date — Talkeetna, Alaska. In a scavenger hunt for a local favorite, chaga mushrooms, the competitors strategize to win varying amounts of money to spend on supplies. Tyler Florence is forced to give some harsh feedback and issues a challenge to help […]
The four remaining teams pan for gold to earn their seed money, and some teams gain a clear head start on shopping and selling. Meanwhile, extreme cold and winds continue to challenge everyone. Tyler Florence issues a challenge to the teams to use a quintessential Alaskan ingredient — crab — to create a special dish […]
The five food truck teams are tested as they go deep-sea fishing in order to earn their seed money from Tyler Florence. The Alaskan elements are taking their toll not just on the teams but also on the trucks. One truck breaks down on the side of the road, and several teams underestimate the huge […]
Tyler Florence challenges the six remaining food truck teams to practice their survival skills by starting a fire to make delicious s’mores, and the judges for the taste test are the other teams! Because of its long daylight hours in the summer, Palmer, Alaska, is home to some of the largest vegetables in the world. […]