炭烤煙燻雞腿
雞腿調味:
檸檬汁
鹽
黑胡椒
大蒜粉
黑糖
—————
燒烤醬:
番茄醬=125g
黑糖=50g
蘋果醋=30g
黃芥末=10g
威士忌=10g
煙燻辣椒粉=3g
黑胡椒粉=1g
大蒜粉=1g
洋蔥粉=1g
鹽=1g
Instagram：@yccook098
Camera : Sony A7III+A7RII
Lens : FE 55mm ZA+Tamron A036
#烤肉
#炭烤
#燒肉
#BBQ
#grill
#A7III
#A7R2
#a036
#fe55ZA
Original of the video here
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