I promise these chicken kabobs will not disappoint and will be your favorite one for sure.
Ingredients;
2 pounds (1 kg) boneless chicken thighs or chicken breast
1/2 cup yogurt
4 garlic cloves
1 Tbsp Hot Red Pepper paste
OR 1 Tbsp tomato paste and 1 teaspoon Red Pepper flakes
2 Tbsp olive oil
2 teaspoon salt
1 teaspoon black pepper
For Vegetable Grill;
Tomatoes
Red and Green Pepper
Mushroom
STEPS THAT YOU NEED TO FOLLOW;
1. Cut the chicken thighs into bite-sized cubes.
2. Add yogurt, olive oil, garlic, pepper paste, black pepper and salt in a bowl and mix them well.
3. Marinate in the fridge for 3 hours and thread the chickens and vegetables onto the skewers.
4. Heat the grill at a low temperature and cook them around 30-35 minutes.
5. Serve it with rice or lavash bread.
6. It is ready to eat.
Enjoy!
FOLLOW ME;
https://www.instagram.com/elifs.tasty.kitchen/
Links for Pepper Paste:
https://www.amazon.com/Sera-Turkish-Pepper-Paste-25oz/dp/B0075BSBYY/ref=sr_1_26?keywords=red+pepper+paste&qid=1583201680&sr=8-26
https://www.walmart.com/ip/Ziyad-Sera-Hot-Pepper-
Original of the video here
BBQ Sause Recipes
BBQ Chicken Recipes
BBQ Pork Recipes
BBQ Beef Recipes
BBQ Turkey Recipes
