Heath’s Classic BBQ Chicken on the Traeger Pellet Grill for the Fourth of July
#HeathRilesBBQ #TraegerGrills #BBQChicken
WHAT HEATH USED IN THIS RECIPE
Heath Riles BBQ Everyday Rub https://bit.ly/3cRtASw
Heath Riles BBQ Sweet Rub https://bit.ly/3d66DKT
Heath Riles BBQ Sweet Sauce https://bit.ly/3e7aaKb
Heath Riles BBQ Tangy Vinegar Sauce https://bit.ly/36jVAvL
INGREDIENTS
– 1 whole chicken (we cut ours into pieces)
– Heath Riles BBQ Everyday Rub
– Heath Riles BBQ Sweet Rub
– Heath Riles BBQ Sweet Sauce
– Heath Riles BBQ Tangy Vinegar Sauce
DIRECTIONS
– Cut chicken into pieces if you desire, places chicken pieces in the refrigerator to dry
– Season chicken on both sides with Heath Riles BBQ Everyday Rub & Heath Riles BBQ Sweet Rub
– Place pieces on the Traeger Pellet Grill (or grill of your choice) for 45 minutes at 250º
– Baste chicken with Heath Riles BBQ Tangy Vinegar Sauce every 30 minutes until chicken temperature reaches 155º in the breasts and 165º in legs, wings & thighs.
– Remove chicken from grill, increase grill temperature to 450-500º baste with Heath Riles BBQ Sweet Sauce and return to the grill for 10-15 minutes to set sauce and for chicken breasts to reach 165º.
CONNECT WITH HEATH
https://www.heathrilesbbq.com
FB: https://www.facebook.com/HeathRilesBBQ
IG: https://www.instagram.com/heathrilesbbq/
T: https://twitter.com/heathrilesbbq
Original of the video here
BBQ Sause Recipes
BBQ Chicken Recipes
BBQ Pork Recipes
BBQ Beef Recipes
BBQ Turkey Recipes