Learn how to make subway style chicken tikka sandwich. Cubed chicken pieces marinated in spices and yogurt, pan fried and served on bread of your choice with favourite salads and sauces. Great for a quick brunch, dinner or for picnic boxes!!
Preparation Time :10 minutes
Cooking Time: 15 minutes
Makes 4-5 Sandwiches
Spice Level : Mild ?
Ingredients:
For Chicken Tikka
3 boneless, skinless chicken breast
1/4 tsp salt
1/4 tsp ground cumin
1 tsp garam masala
1 tsp chilli powder
1/4 tsp turmeric
1/4 cup yogurt
Sandwich:
Bread of your choice.
Cheese slices
Mayonnaise
Cucumber(fresh/ pickled)
Tomatoes
Olives
Onion
Peppers
Honey
Preparation:
– Marinate the chicken pieces with salt, cumin, chilli powder, garam masala and turmeric for 10 minutes. I highly recommend to marinate overnight for the best results.
– Heat up a large fry pan on medium heat and add oil/butter. Add the chicken pieces and fry them until they get light brown colour on all sides.This may take 8-10 minutes. Let this cool down.
This chicken tikka is freezer friendly. You can make this in advance and freeze
– Choose your bread and prepare the veggies.
– Add mayonnaise or mustard sauce or both, chicken ,and cheese. Then grill/bake in a pre heated oven @200°C for 4-5 minutes.
– Stack up the tomatoes, cucumber, onion, olives & pepper(your choice of salads). Drizzle some honey if you like.
Enjoy!!
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Original of the video here
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