sTREAT FOOD IDEAS 2020 | HOW TO MAKE SPICY PORK BARBECUE
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Alamin natin kung paano gawin ang SPICY PORK BARBECUE.
Let’s learn how to make SPICY PORK BARBECUE.
Watch it until the end of this video.
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?0:13 – Intro
?7:25 – Subscribe
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?VLOG# 16- HOW TO MAKE SPICY PORK BARBECUE
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?Video Attributions:
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*CTTO | MILLION THANKS TO* :
1️⃣SPICY PORK BBQ | Ranchero’s® Chili BBQ Flavoring Powder
Published on 15 Sept 2019 by ALCL Marketing
Servings: approx. 50 sticks
Ingredients:
• pork (kasim / liempo / pigue / combination) – 1 kg.
• Ranchero’s® Chili BBQ Flavoring Powder – 1/2 cup
• vinegar – 5 tablespoons
• oil – 1 tablespoon (for marinade)
• oil – 1 cup (for basting)
Costing:
• 1kg. pork (pigue) = P200
• 1/2 cup Ranchero’s® Chili BBQ = P9.00
• 1 tablespoon oil (for mixture) = P1.00
• 5 tablespoons vinegar = P1.26
• 1/2 cup oil (for basting, absorbed) = P11
• TOTAL = P222.26 / 50 = P4.45
+ bbq stick = P4.78
? COST = P4.80 per stick
Licence : Creative Commons Attribution licence (reuse allowed)
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Original of the video here
BBQ Sause Recipes
BBQ Chicken Recipes
BBQ Pork Recipes
BBQ Beef Recipes
BBQ Turkey Recipes
