Discussing My Day While Cooking Pork Chops on the Barbecue Grill – Outdoor Cooking Show

how hard folks pump back at it again Iwant to welcome everybody to Eldon mycooking show tonight and you know whatfolks like most people all you knowthese YouTube videos have become like sodamn polished and too scripted toedited I’m just not down on that I justlike the damn simplicity of authenticitythere you go that’s me a new term thesimplicity of authenticity and you knowwhat is so simple to do a live streamyou put an iPhone out there you set upall the technical stuff push the buttongo live that’s it there’s no editing andmaybe that’s why people like the livestreams so much because they areabsolutely authentic and if you’re notwatching a live stream wellscripting it’s edited so I like doinglive streams but the problem with livestreams is if the power goes out if theyou know it blinks for a couple minuteswhatever everything goes down and allthe work that you did to set up thelivestream it just goes out the windowyeah because basically you’ve got toredo the live free start all overhold on a second and it’s a pain in theassnow here here at the pin house I’ve gotbad ass Wi-Fi the electricity’s prettystable for the most part every now andthen we have a little brown house andmaybe tomorrow I just did a live streamit’s just too easyput that iPhone up there get the thinggoing but sometimes you have problemswith audio the technical problems oftrying to do the live stream by yourselfbut it’s easy for me to mic myself upwith with my Sennheiser wirelessmicrophones I got busy with thetechnical equipment I forgot to put thedamn charcoal in there that’s the oldass charcoal from yesterday but I leftout one key ingredient in the charcoalchimney and that would be the charcoalwell happens so I’ll throw thischarcoal in there and go get some morepaperyeah but I said you know what wheneverI’m out here cooking I’ll throw the I’llthrow the camera on and it’s not goingto be an exact one our scripted highlyedited cooking show but you know whatit’s uhjust gives me a forum talk about what Idid today what I’m cooking for dinnerand I want to thank everybody forjoining me thank you for joining me onthis cooking show that just got off to ascrewed-up start because my dumb assforgot to put the charcoal and thecharcoal chimney now the paper went upno problem I’m like what the hell isgoing on with this all right so I getthe charcoal in here now and my charcoallast night was so shittyit was old it was damn that I cooked Icooked a piece of chicken and I cookedthree tilapia but I have five more andthe last five didn’t cook because I ranout of charcoal and the charcoal was soshitty I said you know what I’m goingtodayget me some brand new charcoal and I’mcoming back in on the attack and that’sjust the way it’s got to belet me get here and follow me some paperout of my little bag here so I can getthis charcoal chimney fire back go whatI like to use folks I like you know tryto use old billsthings that you know letters of bad newsyou oh this you know whatever I like touse my bills when I’m barbecuing sendthis up in the flamesthis makes me feel better not gonna havetoo many bills over here but if you’rebarbecuing at home that’s what Irecommend you use to start your charcoalyou know if you got any late notices oranything like that I mean we all getdown on her look now I’m not advocatingyou don’t pay your bills it’s not whatI’m saying but we all have this usinglife and maybe you got the collectionagency after you for something wellthey’re not gonna go away but to makeyourself feel better just go ahead anduse them collection notices to startyour charcoal and the charcoal chimneythat’s what I recommend so now I mightbe able to get a tune out of thistrombone because I do have actualcharcoal in it and folks what I’mworking with tonight we had to go up toSubic town to the post office and pickup a letter and you know my mom sentthis letter and a little bubble wrapenvelope some documents in there andI think a couple memory cards whateverbut if you don’t send it registeredshe basically sent this little thief forfive dollars and ten cents from the USover here it took two weeks to get herehow can you beat thathow the hell can you beat that you knowshout out to the folks at the postoffice up in Subic town you guys aregreatnow you know what folks it’s likeservice back in the 50s in America Iwalked in there they know who I amit’s like personalized service peopletaking pride in their work like theyused to in America you know they know meI don’t have to show my ID anymorebecause I’ve already shown in a fewtimes they know who I am you got to loveit just shout out to everybody up thereand then we stopped by Subic market wepicked up this port I don’t know if youcan see that from afar maybe I’ve gotthe camera angle too wide and we pickedup some fresh vegetables and folks allof this is going on my grill this littlegirl from Ace Hardware if you haven’tseen any of my previous cooking shows sowant to let the wine I’ll let thecharcoal get started and hopefullythat’s gonna startI got the leather got the worst lookwith charcoal I really doit’s either always wit it’s uh doesn’tstart or run out and folks basically Iran out of money today not that amountof money but I just ran out of my pocketchange and so after we went to themarket had enough to pay the track and Isaid damn I need to stop by and get someWorcestershire sauce it’s a mama’s bestor whatever it’s it’s it’s fairly cheapa big bottle was like 47 peso it’s likea less than a dollar and I just lookedat my pocket change and like damn I gotI got basically 140 pesos less thanthree bucks so I went over to the liquorsection and I don’t even know the brandI’ll have to bring it out of here in aminute but I got a bottle of it’s notthe antonov now my buddy in the man Ican’t remember your name but was tellingme about the antonov it’s a made here inthe Philippines but it was like 200something pesos I was like damn Hong gotenough to get that thank you baby girlthank you folks hold on just a secondbaby can you bring out that bottle ofvodka I just want to set it here andshow show everybody which one a guyso that hinton law was like – but orfour dollars it was too expensive onlybecause I just didn’t have enough changein my pocket so I picked up this bottleof apple flavored vodka for two dollarsand I’m about to show it to younot a big vodka drinker but I mixed thiswith some coke and folks it tastespretty darn good it’s smoothnot too strong got a little bit of hintof Apple to it and it’s actually apretty good little cheap-ass bottle ofliquor but the next time I go I am goingto try that in each and allso that’s what I’m drinking I’ve beendrinking beer all day I got up early Iwas productive I think I published twovideos and a beautiful nightbaby come over here and say hello toeveryone can you come over here and sayhello my folks she’s got her hair up butbeautiful mom making it making acameo appearance thank you baby thankyou and folks what this is this is barwhat’s that’s number fat baby you wantme to cook that all that fat okay I’llI’ll cook a baby you just let me knowwhen you want me to take it off this isa bar vodka it just says bar an applebarking you know big old bottle for lessthan two bucks how do you know can youmake money off of that how in the hellcan you produce this bottle it by itselfand charge two bucks much less fill itup with vodka but that’s what I’mdrinking tonightand it’s not a bad taste goes well withthe coke goes well with the coke not badat alland I’ll be damned if looks like athousand piss oval in the goddamn nothat’s not a thousand who I thought thatwas a thousand peso bill it’s a just ablue piece of paper looked like athousand pesos my goodness that wouldhave been tragic burn twenty dollars inthe damn charcoal chimney I don’t thinkthe thing is going folks so we’re gonnago with we’re gonna go with the trynumber three on the charcoal see if wecan’t get this burning I just takethree pieces of paper right in herethere we gooff that scratch padat Times Square and not too busy tonightjust an average night we’ve got twochicken hand down thereyou got that – barbecue ladies – twochicken guys and the lufia dudes alreadyleft out he must have sold out of thelumpia but folks we live right hereoverlooking Times Square and there’s aplethora of food options just rightbelow the balcony here and maybe I’ll doa walking tour to show you what all theoptions are right here on the street inTimes Square but two fried chicken guysthere’s all kind of food that that comesalong and hopefully that’s going to getgoingall right so notable things today thathappened to me in my worlduh like I said I worked late out here inthe Sun I did that video you knowtalking about that conversation I hadwith that gentleman at the bar down inManila that was you know basically gotbooted out of his house by his wife andchecked that outand folks I don’t claim to have all theanswers okay I’m never claimed to haveall the answers you know I’ve been aninstructor in various forms in my lifeand I took up the position that my jobwas to invoke thought because nobody hasall the answers and if you you know youform an opinion and you go this waythere’s people that are gonna debate youwhat have you so if you stand up thereand you’re that type of guy that saysI’m always right and you’re gonna defendthat to the end of time you know whetheryou’re a teacher or professor you’regiving a speech what-have-you wellyou’re up and you’re gonna loseeverybody so I’ve always taken thestance that I’m just here to invokethought and if you think about somethingthat I say then I’m how I win whetheryou agree disagree like it ate it itdoesn’t matter you know my position isto invoke thought so I hope that videoat least some book thought vote invokesthought and debate down in the commentsand then we all learn from itso that’s that’s kind of what I what Ido explore what I’ve always for thelongest time that’s been my position Ithink what happens is people get toocaught up in trying to win that theylose sight of objectivity in other wordswhat are the facts what are the realissues you know if you’re just doingnothing but trying to win whether you’rea prosecutor or you knowwhatever you lose sight of what whatreality is and that doesn’t help anybodyanyhow so check out that video I waswalking down the street today and I’llshare this wish it that I really feltlike a shitheel at the time but itwasn’t my fault I’m walking down thestreet and I looked over to the rightthere’s this house with about six orseven ladies sitting there beautifulladies and they’re eating and drinking Ithought they were just getting togetherwith a little party or whatever so Isaid you know they all looking at me soI said hello ladies how are you and Itake like two more steps and I look overand I realize there’s a coffininto the next little room the nextlittle area they were they were gatheredbecause somebody diedand I just kept walking I was like goddamn I feel like a shitheel you know I’mjust so jovial but in my defense youknow I didn’t see the coffee all I sawwas these ladies sitting there gatheredthey were smiling they were drinkingthey had some food on the table Ithought they were just having dinner anda few drinks and you know girlsnight out how you doing ladiesboom there see the coffin of the deadman or dead lady or what do you sayaye aye I just kept Stephanie I told theladies I said god I feel horriblethey said wine you didn’t know you justsaw saw the people there looking at youyou said how you doing it’s not yourfault but you know it’s got bad lucklike that bad luck bad timing and Idon’t think it was my fault but thingsjust felt like I was like man justkeep your mouth shut if you just keptyour mouth shutthe ladies looked at you you looked atthem kept walking woulda been no issueyeah just thought I would share thatwith you but I honestly didn’t see thedamn coffin until two steps after I hadalready engaged the ladies and thejovial how are you so I got thischarcoal chimney starting to go and thischarcoal came from the Subic market andits small chunked up pieces it looks dryas a bone I think this is gonna work formeoh here’s the other thing this is a yousnooze you lose right now folks I don’tknow if you do the same but you know I’mI’m a minimalist sort of to the extremeso since I’ve left the states you knowdue to my any comb not being the same asit was and plus I live over here so it’snot as easy to pick things up I don’tbuy too many things you know over thepast eight years it’s been very feworders where I have ordered items gotthem shipped from the statesyeah I’ve got some care packages andstuff but nowhere like I used to doso what I do is I do a lot of onlinewindow shopping maybe you do this maybeyou don’t but I’ll go to a website whereI like the products and I’ll startputting in the cart right takingstuff out looking at the amount you knowyou know all right well I don’t only setthe budget at 300 and I just it’s windowshoppingI’m never gonna order any of this stuffit’s just my version of windowshopping right the next day I’ll go tothe cart I’ll visit these items and takeone I’ll put some in it’s my way of justshopping I don’t spend any money it’sjust what I do but there was there isthis one grill that I have beenplanning to buy and what happenedseveral months ago they ran out it’smade in the US the us-made grill thenran out of stock several months ago Iscrewed around kept looking at it keptlooking at it and it’s a $200 girl I’mgonna tell you that it’s 200 bucks andran out of stock so I was like damn keptchecking back they never had any instock all right whatever well but amonth ago I checked again and they gotthis damn crew in stock it’s 200 buckslike ten thousand pesos so I put it inmy cart and I’m looking at other thingson lazada you know tweaking and tweakinghow much I’m gonna spend you know in oneorder so I screw around and about a weeklater I go back and visit the car andthat damn grill has dropped two thousandpesos just out of 200 bucks now it’s 160I’m like holy this is my lucky tapebut then prices went down on this thingso I’m all excited still didn’t pull thetriggerso I’m screwing around screwing aroundand yesterday I said you know what I’mgonna get up in the morning and orderthat because they only had eightgirls left eight items left at leastthat’s what it said I get up thismorning to go to pull the trigger I lookin the cart the damn things back up to200 bucks it’s back up to ten thousandpesos and I’m like what the I’llput it in the cart last night or it’sbeen in the cartI checked it it was 160 so I sent him amessage or like yes sorry about that sirbut the sales over it was 20% off salegodso I said look I was gonna buy the damnthing last night but I waited till thismorning I went back up and they saidokay we’ll see if we can help you sirain’t her back from so basically screwedmyself out of an opportunity to save 40bucks on this grill that I really needfor the cooking show there’s this thinghere folks I need to expand what’s goingon hereso anyhow that happened to me todaywhat’s also is plenty I’ve been I’vebeen putting these not little knives inthe cart or knockoff bear grylls foldingknives and they’re like three bucks so Iput them in there and then the next daythey’re deleted so I don’t know if likeGerber is going after these people orwhat the deal is but I want to order itbecause I want to order the fake one youknow and the real one from the statesand I want to compare them because thatknife is made in Chinaso the knockoff is made in China Isuspect they’re exactly the same butthen I’m gonna order what’s the call theGerber strong-arm which is made inAmerica and then they have a knockoffand I’m gonna compare those and I thinkat that point you’re gonna be is be veryblatant that the Chinese knockoff youcan tell the difference from the productthat’s made in Portland Oregon butanyhow I keep snoozing on it right I putthem in there one day the next daythey’re gone so I think they’re beingdeleted but yeah so I’ve been snoozingand losing on my order fromlazadaso it’s just an example of what happenswhen you don’t take action and I thinkthat bad boy right there is ready to golook at that folksyou know I have made fire lookat thatit’s gonna catch the power lineis on fire I don’t think sothat all of it that’s all of it oh yeahI’m telling you right now this charcoalwill cook fish this last nightwould not cook fish this charcoal righthere is gonna cook it’s gonna cook fishI promise you so my problem for the pastfew cooking shows that past few timeslike cook period has been the shittycharcoal when I don’t seem to have thatproblem the night that stuff right thereis red hot and I think what I’m gonna doand we’ll talk about this little grillthe problem with this little grillthere’s no vents around the bottom of itthere’s only this little vent on the topso the minute you put the lid on thereit absolutely smothers the fire there’snot enough there’s not enough air thatgets through there so what I have to dois turn it like this and when I get thatnew girl I’m certainly not gonna havethat problem but yeah look at that folksthat thing this is this is gonna be thequickest cooking show I think in thehistory of my cooking showsbecause that charcoal is the hottestcharcoal I think I’ve ever had on thisshowOh at least over here in the Philippinesin the Philippines buying this charcoalis like rolling rolling the dice youdon’t know if you’re gonna get a decentbag of charcoal or a shitty bag andThailand you don’t have this problem yougo buy a bag of charcoal it’s on timenot in Thailand one of the differencesquality control of charcoal look at thatlook someone pour that on there now justlike my buddy said busting me outabout me pouring chicken juice over somepotatoes chicken marinade juice oversome potatoesI poured a marinade on there now arethese vegetables I mean these guys canwait these vegetables can wait becausethat charcoal is so damn hot I’m notgonna have a problem with that I promiseyou and folks I forgot to get the Sonyrx100 to do some b-roll because on theprevious cooking show I thought I wasrecording it ended up that I wasn’twasting my time one of the problems withthat little camera is the the the buttonto hit record is so damn small andrecessed you basically got to have ahave a ball pin to get the damn thingrecording it’s just horribleand I haven’t figured out a way toprogram it where you can push theshutter button and make it record Idon’t think you can maybe you can andI’m just an idiot but that’s a bigproblem on that little camera and can’tyou can’t push the button that’s mostgreat about the GoPro it’s got that bigass back button push it one time andyou’re off to the racesso it looks like the chicken dude overhere his business is a little slowtonight he’s got a excess inventory ofchicken I mean he’s literally he’s stillflying him up he’s probably got 60pieces of chickenwhich often wonder what does what doeshe do with that chickenif you don’t sell it you know here inthe Philippines ain’t nothing going towaste so I wonder is that recycledyou’re selling it in the morningwant to make that many pieces of chickenahead of time I don’t know I don’t knowand that’s one of the things you knowdifferences between here and Thailandfolks Thai folks don’t eat leftovers hehooked them you know self-respectingThai person gonna eat leftovers theywant fresh food they want to cook rightthen you know in here the Philippineswould go to these little Karen dari ISMthey got food you do this you just liftup the lid you know look at what they’vegot well I don’t think they’re wastingit on that food I think that food getsrecycled you know and come up withThailand it’s hard to get used to thedifferences in foodPilon is the world’s kitchen I’ve saidit many timesI’m not the one who coined the term butyou live in Thailand for a while you getused to that food scene my dad anywayanytime you travel outside of Thailandyou were just automatically frustratedabout trying to find good food just tomarry it is[Music]another good thing happened to me todayI thought I was out of cigars and all ofa sudden I was sitting in my deskworking on a video and mine camein there with a pack of Swisher sweetwith four swisher Sweets cigars folksI’ve been chilling the Swisher sweet alldamn day I gave her a big hug it waslike one of the best things thathappened to me todayMike yeah yeah though the bar Baca[Music]the only thing about it drink a coupleshots of that I’m not feeling anyeffects of the bar vodka I made to hitme a couple couple more shots just tosee if I can’t catch up you see I try toput the put the lid on there and justsmothers out that charcoal what I’mgonna do is just hire some clear to takea damn drill drill three holes in eachside of it and let’s get let’s get thisyou know get the show on the road putthe lid on there you just choke it outyou just literally choke the damn thingoutoh I got one down here up here in thePhilippines folks and you need to fanyour grill I recommend an estrogen babyformula box just flatten it out and itis the perfect it’s got a perfect hingeright thereand then you can really take thetemperature up on your charcoal withthis message in any baby formula box butthis in estrogen seems to work real wellnow you know the kids when they we firststarted out we weren’t buying messagingwe were buying a lack recall like thesong anyhow I was in a blue box and thenwe swapped over to this for some reasonbut this dim messaging makes the perfectgrill fan if you don’t have one of themproper pong lis bamboo type deals andthis dude right here will get it goinglike a championthat’s what you needmy folks I was gonna do some morecommentsmaybe let me see if I can pull up thecomments I don’t have my iPad here Ilike to look at my hot packs it was justdifficult last night looking at thisthing all right folks all right folks Ohsome dumb ass dumb ass since on my parthappen I’ve been told you in the worldworst YouTube well I did thatbig long video today and what happenedwas I forgot to format the damn memorycard so here I am coming in here tonightwith another long last video so what doyou think happened I filled up the memory card and the damn camerashut down on me because I’m a dumbassthat’s itoh yeah absolute dumbass so now you knowwhat I’m shooting on I’m shooting on theGoPro Hero eight black you’re gonna geta different perspective on the cookingshow maybe it’s a better perspectivemaybe it’s a better perspective sighs Igot these uh these chops still going onand I think what I’m going to do isleave the lid off cuz if the damn lid isjust choking on my fire its you chokingout my chops but yeah if you need a goodgirl finger folks check that out seehe’s got that that being the perfectbeing in this messaging box here and youjust go to town like that right thereand it will get you cold fire back upyeah so anyhowwell at least I ain’t give you adifferent viewthere’s my vegetables I’m working withand again here’s that vodka right thereit’s called bar apple vodka I got thatover divi mark like 96 pesos less thantwo bucksdrinking that right there oh yeah thenhe coming off there goodsteaming up my lens but that’s okay yeahso my million camera over here damn itnot the cameras fault they did his jobit’s my fault let me get this thinginside so I don’t smoke it up too muchoh yeah things are rocking on now folksyou know with this GoPro team boughtthis damn GoPro is simplicity you knowsad a couple glitches whatever nature toGoPro damn simplicity you can hold thisthing in your hand you don’t need anexternal microphone and you just kind ofpoint it in the general direction andjust point the shoot let me just giveyou a look around here the GoPros notgreat at low light but I just show youaround Times Square it’s kind of deadtonight today as uh what’s today Ithink a Thursday night so it’s not toobusy tonight and I told wife number oneto bring my ass more coke and ice I’mgonna see what she thinks about thesechops when she gets out here beautifulgirl coming on here brought me coke isstaying ice right there in the Yeti coatso you need put it in a Yeti Cup damnMysore last all day all night baby comeover here take a look at these chops letme know what you think okaylook at him chops baby what do you looklikelook all right a little bit more heremaybe you don’t understand thegrillmaster rule you’re coming out heregetting on my grill Ohall right we’re take that fat off thereif you want that’s up to yourock and roll to the Boone dope oh rightright yeah this bowl this is the distalhere’s got the marinade how’s it lookbaby looks good you know what looks goodcuz I cooked it for you that’s it folkstonight believe it or not I’m notburning these chops enough Burt not yetwait a minute will skin them up a littlemore but they’re actually looking prettygood tonight cuz this charcoal iscooperating with me maybe that’s hotFilipina don’t care she’s going downon that piece of pork on that piece ofpork fat how’s it tasting[Music]and see that’s what you do to go prothat you can’t do with most of thecameras cause you’re too goddamn heavyoh yeah no taste putting a big-asscamera round to go vlogging how can youhow can you one-man show show people howto make a back of a Pollycan’t be done[Music]put the lid on that guy took alittle on this dude they’re a one-handedoperation oh my goodness hmmhave to Liddy back out here and let’sjust see what we got rockin on herefolks just as I suspectedabsolute deliciousness going down andtonight nothing’s burned that’s reallythe huge difference in whether or notyou rock on proper charcoal or you’renot baby how’s it tastehmmwhy you sitting on in the throne babywhy you up in the Kings chair what’sgoing on folks believe it or not thislittle bitty solar panel right here nowI send this direct sunlight all day butit charges that damn thing and thendisco lights on the throne go all nightlong out here oh yeah on go thefestivals rock and rollthe finished product on the vegetablesmy dad and I’m just working on theseonions over here then I’m gonna take itin chow down this cooking show didn’t goas plannedthat’s what happens when you drink daddylook at him vegetables alright folksthere you go that’s the finished productthere’s my chops leftover vegetables andshe cooked these potatoes before as Gsaid it’s Forrest G approvedhe loves Papa’s uh pork chops right I’mstudying his ABCs and eating pork chopso folks it’s time to chow down I wantto thank everybody for joining mehope you having a great day whereveryou’re at in the world and peace out myfriends