Learn how to make char siu bao right from home. In the video i’ll show you how to make the bao dough and char siu filling. Step by step instructions.
ingredients – 4th method video
dough – leave for 2 hour to rise
– 250g cake wheat flour
– 250g white bread flour
– 50g milk powder
– 1 tablespoon sugar (20 grams)
– 1 teaspoon salt (6 grams)
– 10 grams instant yeast
– 1 teaspoon baking powder (8 grams)
– 320 ml warm milk with 1 teaspoon olive oil
filling
– pork chops
– salt, white and black pepper
– 5 teaspoon sugar
– 3 teaspoon hoisin sauce
– 3 teaspoon char siu sauce
– a drizzle of oyster sauce, soy sauce and dark soy sauce
– 1 teaspoon chicken powder
– water for sauce
– corn starch
1st method
2nd method
3rd method
https://youtu.be/rqRdkHShjcg
Original of the video here
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