The Chicago pork chop sandwich is a favorite from our city’s maxwell street polish stands. This pork chop is fried and covered with mustard and grilled onions. If you are wondering how to make a Chicago style pork chop on a bun look no further.
Bun or roll
Bone-in pork chop
Mustard
Onions
Original of the video here
BBQ Sause Recipes
BBQ Chicken Recipes
BBQ Pork Recipes
BBQ Beef Recipes
BBQ Turkey Recipes
