#Pork Spare Ribs with Char Siu Sauce#
Ingredients:
2 kg Pork Spare ribs
2 tbsp raw honey
3/4 bottle of Char Siu Sauce + 3tbsp
black pepper
Method:
1. Wash pork spare ribs
2. Score the Fat not the meat using a sharp knife
3. Give a good rub the pork with the sauce both side . Sprinkle with black pepper.
4. Cover with aluminum foil and keep in the fridge for 2 days (48 hours)
5. Pre heat oven to 200’c
6. Fill water into the tray, put it inside the oven on the bottom.
7.Grill the pork for 1 hr each side .
8. Mix 3 tbsp char siu sauce and 2 tbsp raw honey in a separate bowl . Mix well .
9. Brush honey mixture into the pork
10. Reduce heat to 150’c and grill for 10 min each side
11. Turn off oven and serve while hot.
Please do send us your comments below . If you are new to our channel pls do Like , and Subscribe and don’t forget to click the bell button all to keep you update for our new video.
Pls visit also Azackie Cruzhttps://youtu.be/lqgDXxNO0yc
Thank You for Watching .God bless
Original of the video here
BBQ Sause Recipes
BBQ Chicken Recipes
BBQ Pork Recipes
BBQ Beef Recipes
BBQ Turkey Recipes
