How To Make Pork Chops- Sweet & Spicy (Easy Pork Chop Recipe)
Happy Humpday everyone!! Today we’re showing you a very tasty, but easy pork chop recipe. These sweet & spicy pork chops will have you doing the happy dance. Try this easy recipe today!
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Ingredients
FOR PORK CHOPS
2 lbs of boneless pork chops
1 teaspoon of salt
1 teaspoon of pepper
FOR SWEET & SPICY GLAZE/SAUCE
½ cup of hot sauce
1 cup of brown sugar
3 tablespoons of butter
1 Tbsp of soy sauce
1 Tbsp of white vinegar
½ teaspoon of red pepper flakes
½ teaspoon of cayenne pepper
½ teaspoon of garlic powder
Directions
Salt & pepper both sides of your pork chops.
Add 2 Tbsp of vegetable oil to an oven-safe skillet on medium-high heat.
Place your pork chops in the skillet and sear them for 2-3 minutes, until golden brown. Flip it and sear the other side for 2-3 minutes.
After searing, place the skillet in a 350° oven to bake for 20-25 minutes.
For your sauce, in a small saucepan add hot sauce, soy sauce, brown sugar, white vinegar, butter, and red pepper flakes. Whisk it occasionally and bring it to a simmer for about 3 minutes.
After pork chops have baked for 20-25 minutes remove them from the oven and add your glaze/sauce to both sides of the pork chops.
Place the pork chops back in the oven on low broil for 3-5 minutes to caramelize your glaze/sauce.
Remove from the oven, top with chopped parsley and serve with remaining glaze/sauce.
Enjoy!!
Original of the video here
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