LET’S EAT: EPISODE 51!!! TENDER PULLED PORK OOZING WITH THE JUICIFICATION. YES, WE SMOKED A BOSTON PORK BUTT TIL IT FELL OFF THE BONE (LITERALLY). THEN, WE SHREDDED IT AND TOPPED IT WITH SOME SWEET AND SPICY BBQ SAUCE. CHECK OUT THE VIDEO AND LET US KNOW WHAT YOU THINK IN THE COMMENTS BELOW. MAKE SURE YOU LIKE, SHARE, SUBSCRIBE, AND RING THE BELL SO YOU KNOW THE NEXT TIME WE’RE JAMMING AND COOKING ON THE NEXT EPISODE OF JAM-PACKED COOKING: LET’S EAT!!! ALWAYS PEACE AND LOVE!!!
#JAMPACKEDCOOKING #PULLEDPORK #SMOKEDPORKBUTT #BIGSMOKEYSBBQ
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MAGIC DUST IS A UNIQUE ALL PURPOSE BBQ RUB WITH A BLEND OF HERBS AND SPICES CREATED OVER 10 YEARS OF COOKING & SMOKING MEATS ALL TYPES OF WAYS BY BIG SMOKEYS OWNER & FOUNDER CHEF RAY….
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BRAND NEW PODCAST CHECK IT OUT BY CLICKING THE LINK BELOW:
PULLED PORK INJECTION RECIPE:
1/2 CUP APPLE JUICE
1/4 CUP WORCESTERSHIRE SAUCE
2 TBSP SUGAR
2 TBSP SALT
PIMP JUICE: (SPRITZER AND/OR WRAPPING)
1/4 CUP APPLE BEER
1/4 CUP SWEET WINE
1/4 CUP APPLE JUICE
1/4 CUP WATER
1 TBSP MAGIC DUST
Original of the video here
BBQ Sause Recipes
BBQ Chicken Recipes
BBQ Pork Recipes
BBQ Beef Recipes
BBQ Turkey Recipes
