If you like a little spicy fun, you’re going to love these Spicy BBQ Pork Ribs! A Honey Habanero rub, braised in a Scotch Bonnet hot sauce, then topped with a spicy BBQ Sauce – layers on layers of delicious spice.
I cooked these baby back ribs on my Pit Boss 1100 Pro pellet grill smoker, but they can be made on any pit you have. Traeger, Green Egg, a stick burner, an offset, vertical smoker – it really doesn’t matter.
Links to things I use:
Matouks Hot Sauce
https://amzn.to/35lrmsU
Spiceology Honey Habanero Rub
https://amzn.to/3nr3SJ3
Famous Dave’s Devils Spit Spicy BBQ Sauce
https://amzn.to/39gRKVZ
A-MAZE-N Pellet Maze – for cold smoking or just adding more smoke to your cook:
https://amzn.to/3qkMIzq
Stainless Steel Grates I upgraded my Pit Boss 1100 Pro with:
Heres the video on how they fit:
And here is the link:
https://amzn.to/39xWfgH
Original of the video here
BBQ Sause Recipes
BBQ Chicken Recipes
BBQ Pork Recipes
BBQ Beef Recipes
BBQ Turkey Recipes
