Ingredients: onion, garlic, lemongrass, cooking oil, oyster sauce, sugar, honey and Clausena indica leaves, Five-Spice Powder
First we chop and crush onions, garlic, lemongrass and Clausena indica leaves.
Then mix them well with meat, honey, sugar, cooking oil,Five-Spice Powder and oyster sauce. Wait about 30 minutes. Skew meat into sticks and place them on the grill. Turn over every 30 seconds. Do not let the fire burn. When the meat turns yellow, take it out and enjoy.
Original of the video here