Get ready to light up the BBQ and enjoy some seriously tasty Sweet & Sticky Pork Ribs! Marinated overnight, slow-cooked for 3 hours in the oven and finished off on a charcoal BBQ for that smokey tasty! Baste them with a special #Rico sweet BBQ sauce and enjoy!
Ingredients:
Pork Ribs
For the basting sauce:
1 cup Rico Tomato Ketchup
1 1/2 tbsp Rico Apricot Jam
1/4 cup water
1 tsp apple cider vinegar
1/2 tsp garlic powder
1 tsp paprika
Black pepper
1 tsp soy sauce
For the rub:
1/4 cup paprika
1/4 cup sugar
1 tsp garlic powder
2 tbsp chilli powder
1 tsp black pepper
Salt
Original of the video here
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