#BarbecueSauce #PanlasangPinoy #PinoyRecipe
TRULY THE BEST HOME MADE BARBECUE SAUCE
Barbecue sauce is used as a flavoring sauce, a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork or beef ribs and chicken.
Slather your next barbecue with this recipe that has a lot of sweetness and spice, so if you’re looking for a classic BBQ sauce that’s easy to make, look no further. Try this Phurok’s BBQ sauce recipe from down home.
Feel free to give me a feed back after trying this recipe.
INGREDIENTS:
1/4 cup BROWN SUGAR
1/4 cup KETCHUP (any kind will do)
2 tablespoon RED WINE VINEGAR
2 tablespoon WATER
1 teaspoon WORCESTERSHIRE SAUCE
2 teaspoon MUSTARD POWDER
1/2 teaspoon PAPRIKA
1/2 teaspoon SALT
1/4 teaspoon BLACK PEPPER
Note: You may boil the ingredients as well. I didn’t boil or cooked it because I used it for basting my Beef Chuck Ribs while broiling it.
Original of the video here
BBQ Sause Recipes
BBQ Chicken Recipes
BBQ Pork Recipes
BBQ Beef Recipes
BBQ Turkey Recipes
