Tag: Hell’s Kitchen

Episode description Get a Clue! Team challenge: The chefs played Secret Ingredients, with pairs of chefs having to guess ingredients and assign them to their dishes. Each team had 45 minutes to work with 3 proteins: airline chicken, cod, and a pork chop. The blue team dropped Egypt’s pork chop. Ramsay judged the dishes, with […]

Episode description Lonely in the Kitchen Team challenge: The two teams had 45 minutes to make a five-course menu, consisting of two appetizers and three entrees. One chef from each team had to leave the kitchen every 10 minutes, until the last 5 minutes, when all the chefs were in the kitchen. Ramsay judged the […]

Episode description A Sticky Situation Team challenge: This was the 23rd blind taste test challenge. If chefs missed more than 2 items, syrup and other breakfast items would be dropped on a teammate. Amanda scored a perfect four points while Brandon got two, Ann-Marie scored zero points while Joe got one, Hannah scored three points […]

Episode description A Soap Opera in Hell Team challenge: The chefs had 45 minutes to cook international cuisines, after being randomly assigned countries and chefs to cook against. The cuisines were Chinese (cooked by Whit and Kyle), French (cooked by Hannah and Brandon), Greek (cooked by Amanda and Joe), and Mexican (cooked by Ann Marie […]

Episode description Black Jacket Time Ramsay announced the final six chefs would compete in a series of three challenges to determine which of them would get a Black Jacket. First challenge: In the first challenge the chefs were given the same seven ingredients to cook with: Veal chop, celery root, mushrooms, bourbon, pancetta, kale, and […]

Episode description Five Comedians Walk into Hell… Challenge: The final five chefs had to teach five comedians how to make Ramsay’s lobster ravioli. The pairings were as follows: Brandon-Jim Norton, Egypt-Jeff Dye, Hannah-Yamaneika Saunders, Kyle-Judy Gold, and Whit-Druski. Whit won the challenge. Reward/punishment: Whit chose Kyle to go with her on a shopping spree to […]

Episode description Hell at the Pass Challenge: The four chefs had 2 hour in total, with one hour for prep and fifteen minutes for four rounds, to serve diners table-side from four stations. The diners voted on the best and worst chefs. Kyle won the challenge, with 75% of the vote, and chose Whit to […]

Episode description One Hell of a Ride The final three were each assigned a sous-chef. Kyle was assigned to sous-chef James, Egypt was assigned to guest chef Kesha Tatro, and Hannah was assigned to sous-chef Michelle. The final three chefs met their families afterwards and had lunch with Ramsay. They then went shopping and toured […]

Episode description Hell’s Finish Line Kyle and Hannah prepared their teams for the final dinner service, and received their head chef’s jackets. Ramsay gave both an all-expenses paid trip after the finale, with three other people each, to the Great Wolf Lodge, a swimming park at Foxwoods. Service: Both kitchens had very good services. Lulu […]

Episode description Hell Heads East Eighteen chefs sailed by boat and were escorted by the Coast Guard. They had 40 minutes to cook their signature dish for chef Ramsay. Team challenge/signature dish: Brittany cut her thumb, and had to remake her dough after blood got into it. Ramsay scored the signature dishes on a scale […]