Beef short ribs are marinated with salt, ginger and garlic paste, mustard oil, spices, green chilli and simply cooked on a nice hot BBQ!
Here are the ingredients and steps to make this recipe!
Indian Short Ribs
Ingredients
3 lbs Beef Short Rib Flanken Ribs
Salt to taste
4 tsps Ginger & Garlic paste
2 tbsps Mustard Oil
2 tbsps crushed Pepper
2 tsps Garam Masala
1 tsp Chilli powder
2 tbsps sliced green Chillies
Instructions
Add all the ingredients to the ribs, coating it the marinade.
Leave this to marinate as long as you can, preferably overnight
Cook on a hot grill for a few minutes on one side and then flip over to cook on the other
If serving as an appetizer, trim the ribs so they are about 2 inches in length to make them easy to hold
Bookmark the recipe on my blog – https://kravingsfoodadventures.com/indian-short-ribs/
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