Do you want to learn how to cook the perfect restaurant style pan grilled chicken breast? Let Me show you how! മലയാളം റെസിപ്പീസ്
Check the ingredients below.
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INGREDIENTS:
FOR PAN GRILLED CHICKEN
Chicken breast – 2 pieces (Boneless or with bone Optional)
Salt – for taste
Crushed Pepper – As per the requirement
Chilly flakes – As per the requirement
Olive oil – 20 ml
Garlic – 3-4 Cloves
COOKING INSTRUCTIONS
1. Marinate the Chicken with salt, Crushed Pepper and Chilly flakes.
2. Keep aside Marinated Chicken for almost 10 mins
3. Keep a pan and add Olive oil when the pan is hot.
4. Place the chicken breast for grilling with the skin side down.
5. When the skin side has turned golden brown, turn to the other side. And cook all the sides.
6. Add butter and garlic cloves into the pan. Cover and cook for another 10 minutes. (YOU CAN EVEN COOK IN THE OVEN. IF IN OVEN, COOK FOR 8 MINUTES).
FOR POTATO SALAD
Potato – 2 medium sized
Green peas (steamed) – 50 gms (optional)
Chilly paste – half Tsp
Salt – for taste
Olive oil – 2 Tbs
Lemon juice – Half lemon
COOKING INSTRUCTIONS
1. Boil the Potato
2. Cut the boiled potato into cubes.
3. Add olive oil to the hot pan and add potato cubes.
4. Add chilly paste once the potatoes have turned golden brown.
5. Slightly Crush the roasted potatoes.
6. Add Green peas into the pan, now add enough salt and cook for another 1 minute.
7. Add lemon juice to it.
8. Add spring onion to the salad just before serving.
YOUR PAN GRILLED RESTAURANT STYLE CHICKEN BREAST WITH ROASTED POTATO SALAD IS READY TO EAT!!!!
Original of the video here
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