Let’s use some Extreme Heat from the Caveman to Cook some Porterhouse Pork Chops in 4 minutes! Awesome!
Original of the video here
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Video Transcription
oh man I how’s it all going folks andwelcome back to the land of grills andyeah I promised you to do some morecooks on the caveman net that thingright there that high heat cooker 1500degrees I can’t confirm the 1500 mythermal only goes up to a thousand andwe were definitely lower that wasassaultI’ve been calling at 1200 but I gets hotone of the things I first said when Idid that first cheap steak cooks Ididn’t know how it would turn out was tobe pretty cool for pork chops and porkchops is what I got today so it’s nicecold day let’s get this thing fired upand let’s go take a look at thoseporterhouse pork chops yeah I know it’slike the Chad’s but let’s take a lookjust fired it up and you can see how shegets really hot up there and that’sthat’s your heating source way up thereand then you’ve got four racks threethat are relatively close together inspacing then one down low and then yourdrip tray down here folks a lot ofpeople ask me were you know I can’t findthis on Amazon why like I said the firstvideo I did this is not on Amazon it’sout you gotta go to a website called thewww a are scarred ware store chain herein the Midwest and there are the onesthat are selling this so you can’t findon Amazon I’ll leave with the Menardslink down below but now let’s go take alook at those porterhouse pork chops youcan see the temperature glow in therefolkspeople are wondering ah is it adjustableand you can see the knob back there andit does adjust from high to low I reallyhave only used it on high now even ourdrip tray down there let’s let’s see awhole warm let’s see if we can get atemp on that so our dripped at homereally the drip tray is over thousand -there you goso toward the front of the drip tray youcan see it’s uh it’s doggone hot and youget to the back and then it gets ninehundred or overheat which is that meansit’s over a thousand so it’s it’s animpressive haul all those little cavemangrill gets stinkin hot so I tell youwhat let’s enough of this let’s get thepork chops out alright so they’ve gotthis nice holderand like I said I’m a goal on the thirdsetting down I did spray a little oil onthere so it won’t stick but you can hearto sizzle already and we’ll give you acouple looks sees as we proceeded I’mgonna flip these because it only cooksfrom the top down alright folks so it’sbeen just a little over a minute and youcan hear the fat already popping inthere and she’s burned up a littlestarting to not burn up but starting toget some color toward the back or alittle burn mark back there so I like Isaid I’m just figuring this thing out soand I don’t know if I just need to uhyou know I could back down the temp orwe can just keep going the way it is I’mjust gonna keep going the way it is huhall right two minutes to stay a quicklook at it Oh will you look at that thatis pretty freakin amazing so I’m gonnaput this on the lowest level and theni’ma turn you off and I’m gonna givethese a flip so I’m gonna give them aflip stay tuned alright so I just gavethem a flip and I flip flop them too soI took the front one put it in the backback one obviously is a lot hottertoward the back than it is on the frontbut it’s amazing all this is cookingalright there’s not even another twominutes this thing is I tell you whatI’m getting the like thismore and more users it’s only a secondtime using that but it really isimpressive how fast it cooks all rightfolks one last look before we played allof this thing is working awesome and asI’m cooking here I’m thinking of all theother opportunities for this reverseyour steak slope because this is so hotand can can do you know literally 30seconds and you got a sear and then it’sa complete sear this would be awesomefor that there’s so many other thingsthat I’m thinking about trying on here Iwas even thinking about french breadpizza on the low rack having a long wolfgoing in there with french bread pizzaon there it would be like 10 secondsit’s amazing so I’ll keep going give youa look-see once they’re played up allright so is on the caveman extremetemperature tabletop grass gas grillfolks up that was like four minutes forthese porterhouse porkchops I tell youwhat they are looking mighty fine let’sgo right down the center here and plentyJews he plenty done you know I’m stilllearning I probably probably overcookedthem to be honest with you take a tastetest herehmmto be awesome folks uh I’ll leave a linkdown below to Menards you want to checkout one of these things like I said thebeefer is one of these things that I’vebeen looking at for years and they’re400 600 bucks some of these are over athousand bucks this was a 120 bucks andfor that price I couldn’t pass it upTom worst rated YouTube thumbs up leavea comment and as alwayscan’t say they’re not folks I doappreciate you watching thank you
